Richard Adams

9.4

A weekend of '06 wines to mark 10 yr anniversary on Sun at the firm formerly known as SAC. Great year for Brunello; this Campo lush with black fruit, but enough green notes to suggest a long way to run. Secondary herbs and leather notes. — 9 years ago

with Ksenia

Hannah Shin

9.4

Great flavor. One of the better Rieslings I've had. Not as dry as expected but delicious! — 10 years ago

Charles Hetzel

9.5

1990 Chateau Pape Clement apes sac-Leognan Bordeaux - outstanding #Bordeaux great balanced wine with deep ruby purple color, big rich fruit with hint of tannins with ripe berry undertones. Finished 2nd of 11 1990s. 95 points — 10 years ago

Brandan Ortega

9.6

I love this. WA sac blanc — 10 years ago

Robert McDonald

9.0

Beautiful hot day and a nice cold sac blanc what more could one ask for on a lazy Sunday afternoon — 11 years ago

Beata Szinyi

9.6

An absolutely amazing premium cab sac at a very conservative price! — 12 years ago

Michael Berner

8.9

Sac Blanc and dry. Good pick — 9 years ago

Tomomi Sasaki

9.0

Puts you in a jolly mood, elegant but not perched high above. I'd have it again! Very good with a flavorful dinner. — 9 years ago

Jim Yonkus

8.9

So solid... Been awhile #keifeandco — 10 years ago

Jeff Perlegos

9.0

My first Track 7 experience. Sac can totally hang. Great texture on this IPA — 10 years ago

Micah Gause

9.1

Smooth red wine for everyday drinking and inexpensive! — 10 years ago

Dave Davidson

9.6

March 1, 2014 SAC Mont Tremblant — 11 years ago

John Healy

8.9

Dry, minerally sac blanc and semilon...$33 at Kipos — 12 years ago

Galen Hasler

9.0

2014. Delicious second day and colder. Sac B does not get better than this — 9 years ago

Abbi Kanthasamy

10

My fav South Island sac Blanc. — 10 years ago

Olivier Bergeron

9.4

Americain IPA. Au nez, comme si on se mettait la tête dans un sac de houblon frais. Notes de fruits tropicaux et de pamplemousse. En bouche, une amertume bien balancée par un un sucre résiduel. Malt envahit par la puissante saveur du houblon, mais c'est loin d'être désagréable. Amertume importante mais sans être agressante. Très longue finale sur l'amertume du houblon et un côté malté. Une de mes IPA Américaine préférée. Un doux souvenir de la Headytopper de The Alchemist au Vermont. — 10 years ago

with Nathalie

Matt Sterr

8.9

"Show your ass". Very nice value. — 10 years ago

Steve Fisher-Toivo

10

High end price valpolicella, drunk in a fantastic wine bar in Rome called Cul de Sac. Fruity, very smooth and delicate from the first glass. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.4

Form a vineyard in chavignon with very low yields — 11 years ago

Kai Un

9.9

Excellent! Beautiful! 102639/#04610
Chateau Lerruchon
Lid sac Saint-Emilion
2009 — 13 years ago