Lovely rose with a bit more complexity and less acidic bright fruit than the typical rose. Well-balanced dryness. — 6 years ago
Gents, Ladies...this is great example of bottle variance. Shitty label belie a neck fill and evenly moist cork from a Durand. Sweet lush core from the beginning and tight structure throughout (not a lot of swirling) and drank phenomenally for 1.5 hours. Hugely unusual for a heavily Cab based St Estephe...fabulous! Why I love wine! Read my past reviews! Crazy — 7 years ago
Flower aroma. White flower and peach - lychee. Very special @, tatong, 180602 — 8 years ago
Last of a 3-pack I bought a few years ago. Should have bought more! Thankfully the ridiculous pricing for the 2008 keeps this 2007 an easy choice when looking for more great champagne.
Having had the 2006, 2007 and 2008 all within the last 6 months or so, it’s fun to see the differences. 2006 seems to be a bigger champagne in regards to richness, yet still has great structure…2008 is wound up crazy tight, extremely chiseled and age worthy…the 2007 is a more accessible version of the three with lots of similarities to 2006.
Right down the middle in terms of style (doesn’t come across reductive or oxidative in profile). Tart lemon, yeasty, chalk, and a hint of nuttiness on the nose. Comtes always has this kiss of freshly baked lemon scone note on the nose to me. Not as multidimensional as 2006, but tons of layers here both aromatically and on the palate. Continuously evolving revealing limestone, powder sugar dusted lemon bars, and roasted almonds. Lemon-lime mineral grip isn’t as prevalent as the 2008 on the finish. This can certainly age, but with how good it is now, pop and enjoy! — 4 years ago
Light apple-ly deft touch — 8 years ago
Tasted in December 2014: Notes of vanilla, caramel, and creme brulee overlay complex apple, peach, and pear aromas. Hints of calcareous minerals. — 8 years ago
Young wine with mild OH on the nose paired with very nice fruit. Plums, prunes, and blackberry on the palate, but lighter than most cabs. Nice finish, and the recommendation was spot on as this wine definitely punches above it's weight at $20+. Curious as to other opinions. — 9 years ago
Smooth, Dry. — 4 years ago
Lemons and crisp minerality on the nose, lemon heavy on the front flavor, with a crisp minerality on the mid-palate. Heavy citrus, it's delicious. — 6 years ago
Great! Easy to drink red blend. — 6 years ago
Dark cherry and a dash of herbs, with a savory middle and finish, excellent concentration, and terrific with a duck breast with a beet sauce. — 7 years ago
Reminds me of a barnyard - in a good way! Notes of wild flower and dried herbs — 8 years ago

Drank this at a crazy lunch at Guy Savoy in Paris and will never forget it. Such a fleshy fruity memorable bottle. — 9 years ago
Matthew Cohen
Year in year our a great wine. God. I love it.
Nose: white flowers. Grapefruit flowers. Intense. Finely ground minerals. So floral and elegant. Lemon flower.
Palate : elegant sweet pink grapefruit. So delicious. Balancing bitterness. Lovely. Perfect acidic balance.
Long fresh finish.
Fass selections — a year ago