JRWCSW

9.5

A beautifully rich and well balanced Syrah. 2015 Vintage drank on Sep 28. 2020. Paired with Chicken Marsala and morel. Stunning vintage drinking well now! — 4 years ago

with Margarita

web bond

8.9

Same vine material as the Old Garden — 5 years ago

Madeline Storck

9.0

Jammy AF; got cherry on the nose and an earthy smokiness. The more we drink it the more its like a tart berry pie. Easy drinking — 5 years ago

Doggfather

9.2

Loved with dry aged ribeye — 6 years ago

Shengli Hu

9.3

Cocoa powder, basil leaves, meat, game, smoke, elevated minerality, concentration, acidity, tannin and body lol. Large french oak barrels. Dark ruby. — 6 years ago

Michael Phillips

9.3

Luchious melony pears white peaches lovely wine — 7 years ago

Law Jia-Hao

9.7

I'm not usually one for Australian wine but this was more sophisticated and interesting than expected, and at a very good price point too! — 7 years ago

Mark Flesher

9.1

This is a cross between smoked blackberry pie, barbecue brisket with Sweet Baby Ray's sauce, and Lay's barbecue potato chips. The front of this wine is very opulent, very rounded and full bodied mouthfeel. Lots of smoked blackberry pie with graham cracker crust immediately in the front. The middle is where it goes a little darker. Smoky, ashy, meaty. Still finishes with some astringency. I think the consensus is that this one might be a slightly over the hill, and I would probably agree with that. However, really enjoyable wine that really would have gone well with an herbed pork or tenderloin. — 4 years ago

Ian Staub

8.9

Profoundly earthy, with a great helping of pyrazine. Restrained fruit- blackberry and raspberry, and a garden-full of freshly turned soil, herbs and spices. Great balance of acid and tannin. Rustic and compelling - curious to see where this goes in a few more years. — 5 years ago

Janet Blowers

9.2

Had with Taylor at Olive Garden. Nice flavor not too sweet! — 6 years ago

Turner Osborne

9.0

Todd’s House — 6 years ago

Daniel S

9.0

First lab goodbye dinner. Pear and apple, with appropriate acidity and sweetness. — 7 years ago

Josh Orr

9.3

Can't get enough of this producer. Changed my view on South African wines. — 7 years ago

Emma Copeland

9.0

Good as ever! — 4 years ago

Susan Hanners

9.1

This is the 2012. Lighter oak, slight butter, apricot/ tropical — 5 years ago

Stanislav Lobanov

9.0

16.5/20 (90/100) Аромат вишневого варенья, бальзамика и ванили. Остаточный сахар отлично балансируется высоким уровнем кислотности. Приятное во вкусе. Занятное вино. — 5 years ago

Laura Purdy

9.3

Beautiful 2016. — 6 years ago

Christina Maxwell

8.9

Nice on a hot day. $11 co-op. — 6 years ago

Michael Phillips

9.1

Lovely white fruit nice wine — 7 years ago

Deborah M

8.9

Smooth. Silky. Some fruit on the finish. Not much earth. Medium body. Maybe a little hot that in time could blow off, otherwise great bottle to open and be surprised with. Drank 2013. — 7 years ago