Mark Abellera

9.0

enjoyed this in The Cotswolds on a cold and clammy night- and a home cooked meal with friends - the perfect setting for this old world classic tasting bordeaux. friends reco’d and i’d love to find here in the states — 7 months ago

Bob McDonald

9.2

Rarely try an Argentinian Syrah but here we have one - courtesy of Marcus who has been in the wine trade for 40 years in the Cotswolds. This was medium to full bodied with a savoury Northern Rhone aspect to it with a touch of raspberry on the second day. Enjoyable. — 5 years ago

with Hugh and Georgina

Bob McDonald

9.3

This was the pick of the tasting at Woodchester Vineyard in Gloucestershire today. Whole bunch peppery stalky aromas with cut grass and gooseberry notes. Won a Gold Medal at International Wine and Spirit Competition. Jeremy the English winemaker had just done a couple of vintages in New Zealand where Sauvignon Blanc is huge. — 5 years ago

with Hugh and Georgina

Jo Lawson

9.2

Delicious and refreshing — a year ago

Adam Hammonds

9.2

Floral, interesting and delightful. Doesn’t need much mixer. Refreshing. — 4 years ago

Bob McDonald

9.0

Pale Lemon yellow. Gooseberry and tropical fruits very Sauvignon Blanc. Bacchus is a new grape variety for me - considered the Sauvignon Blanc of England. Great in a warm English summer. 38 degrees Celsius in London 2 days ago. — 5 years ago

with Hugh and Georgina

Queen Bee

9.0

Pleasantly surprised!! Very nice English white. — 3 years ago

with Matt

Bob McDonald

9.0

This is the flagship of the Woodchester Vineyard. Similar to the standard Bacchus except for the terroir and the 100% whole bunch. Same tropical fruits with elderflower. I actually preferred the standard Bacchus but this was an excellent tasting particularly with their still whites. 2/3 of the wine made in the UK is Sparkling. I wish Woodchester every success with their business. — 5 years ago

with Hugh and Georgina

Elizabeth Fitzpatrick

9.3

Kings Head Inn, Cotswolds — 7 years ago