Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.0

Oro pajizo, sin carbónico, buena potencia fruta de hueso, notas cítricas dulces, mandarina. En boca entrada potente, fresco, acidez y frescura... Buen final que lleva a repetir... — 10 years ago

Gav Unit1

9.0

Lemon peel vapours with white flowers on the nose. Front of mouth is diaphanous white flower and delicate lemon. It transitions to an equally subtle white peach with a good seam/backbone of lemon rind to earth the finish with a decent length. — 11 years ago

Janet Taylor

10

Smooth, full bodied - excellent on its own — 12 years ago

Gustavo Martin

8.9

These are the kind of wines that Spain is showing to the World... A 100% Souson from Rías Baixas, the power of galician reds... — 10 years ago

Bob Ballard

8.9

Dark fruits up front. Some earth. Falls a little short on the finish, just a tad too quick. But a very nice wine. Like it plenty, but a little pricey. — 11 years ago

Manuel Castro

9.0

Beautiful nose, fruity, floral, very expressive. Fresh, crispy, fizzy. Lovely! — 12 years ago

Gustavo Martin

9.2

What a surprise! Beautiful Pedral red rare wine from Rias Baixas! Something unique, roses, red fresh fruits, lot of minerals... — 10 years ago

Åsa Sproge

9.0

Muy bueno! Dracks på servitörens rekommendation till calcots och entrecote i Gracia, Barcelona. — 10 years ago

Maria Sautova

9.6

Cierta Intensidad aromática floral. Muy bueno — 11 years ago

Karyn Walsh

9.1

Grapey & yummy...no lingering after tartness — 12 years ago