Olga Fomiceva

9.3

Surprisingly gorgeous wine — 2 years ago

Lieven Baert

9.3

2017, Botegelier
Verjaardag 2021, biefstuk, paprika, scamorza
Hmmm — 4 years ago

Ow

8.9

Excellent with food, slightly astringent without food — 4 years ago

Nicolas Busquet

9.0

Upon recommendation from the wine ship guy, i opened this 2-3 hours before tasting, which was good, except for tge fact that it got too warm. I popped it back in the fridge for 20 minutes and then it was perfect. Very fruit forward and fresh with a nice structure despite its youth (2017 tasted in August 2019). All the guests loved it. — 6 years ago

Michael Piaker

9.1

27 July 2018. Discovery Wines, New York, NY. — 7 years ago

Joakim Andersson

8.9

Incredibly powerful black currant from the start. I get a bit of herb and smoked meat after a while. Violet then raw licorice all the way taste wise. — 7 years ago

Hannes Huefken

9.2

Green olives and sour cherries. Mild tannins. Young but approachable. — 8 years ago

with Alpine and Immo Philipp

President Obama

9.5

Very yum for $17 at Schneider's — 3 years ago

Jan Haubrich

9.3

Schöne Zwetschgen Röster. Viel GRIP und tanin. Langer nachhal. Kirsche. Gewürze wir Nelke und Zimt. — 4 years ago

Ashley Thomson

9.0

Drinking some birthday wine 😄 — 5 years ago

with Carter

Steve S

8.9

Brighter fruit than the clos des mures — 6 years ago

L H

10

Off premise — 7 years ago

Neil Koffler

9.1

Delicious in magnum. — 7 years ago

Emily

9.0

Tasty white at Nightingale happy hour July 2017 — 8 years ago

Gabriella Boros

9.6

Beautiful full bodied wine. Not sure what this is in terms of grapes. Excellent cherry and beautiful plum. Round and low tannin. Gorgeous and beautiful ending. — 3 years ago

Edo Wachters

9.1

The clay & limestone soils of Languedoc-Roussilon develop this soft and rich blend of 70% Syrah, 20% Grenache, 8% Mourvèdre, 2% Carignan. The Château Puech-Haut - Tête de Bélier red offers lots of black fruit, minerality with herbs on the finish. A nice surprise! — 4 years ago

Rachel Lucken Love

9.0

Definitely tobacco and leather. Unlike so much of what we drink, but we enjoyed it! — 6 years ago

Patti Gamboni

9.0

150m / red clay, wow aromatics, raspberry. Pepper. — 6 years ago

Emma Forster

10

It’s always a little nerve-racking the first time you invite a date to a favorite restaurant. Is he going to like it as much as you like it? Probably not possible. But then you sit down to wait for him and order yourself a snack and end up chatting with the woman next to you for the 30 mins it takes him to show up and she whips out her OWN bottle of the best wine you’ve had in months, who cares how well the date goes. This wine is simultaneously supple and subtle, and holds its own in a current of too many fish. — 7 years ago

Flyingfish55

9.0

2007 was fantastic — 7 years ago