Rufus King

9.3

Smooth but tannic Nebbiolo at Old Vines in Kennebunk, Maine — 7 years ago

Raul Puga

8.9

Great Chardonnay for the $$$$. Just made my summer shopping list — 7 years ago

Brian Estrella

9.5

Frohman and Rod — 8 years ago

Ichiro Kawachi

9.2

Blast of yeast in popping cork. But crisp citrus in mouth — 9 years ago

Alena Lehrer

9.3

Red cherries and chocolate! Love it! Trying with Humboldt fog cheese and Olympia pork rillete 💘🍷 — 9 years ago

Marlon Hodges

9.4

Marlon had this 9 years ago

Chiara Bernini

9.2

Very good!!! 😘 — 10 years ago

Nena Madonia

10

Delish. Jammy. Heavy. Dark — 10 years ago

Karen Bonarrigo

9.0

Italian bubbles are lovely. Nice balance of crispness and body. — 10 years ago

Jon Fine

8.9

Didn't get the spiel on this one -- seemed slightly leesy but dunno if that's the case — 11 years ago

Amy Huson

9.2

Woodpile, wet rocks, tar, vanilla, fig, plum, musk, tobacco, I could go on! Quite complex and balanced, overall very nice! — 7 years ago

Keith Smoly

9.5

The first bottle of Italian wine that I purchased. Fruity Cabernet Sauvignon Merlot blend. — 7 years ago

Henry Luiker

9.7

$120 at Osteria Riva. Good value.
— 8 years ago

Michelle Sharron

9.1

Round tart no tannins great with chicken — 8 years ago

I

9.3

Very nice con food... Butterynuttyish, lengua back en las eskinas — 9 years ago

Andrew Brenner

9.0

Cherry cola nose, with a bit of raisin. Noticeable alcohol but not off putting. — 9 years ago

Rick Phillips

9.4

We let this 2008 decant for a couple of hours and it was very smooth. Soft tannins with rich fruit. Great with Dinner! — 10 years ago

with Letha

Mike Weed

9.1

Served as house wine at Old Bridge Inn Stirling Scotland — 10 years ago

Francesco Pilo

8.9

Bread crust, nuts, almonds, hazelnuts, loquat, apricot, mineral hints, honey, white flowers and dried flowers @rivafrancia — 11 years ago

Jon Bassett

9.8

Valentines day champagne (prosecco). So delicious. Sweet and fruity. — 11 years ago

Banker by Day

9.5

Lets kick this weekend off! — 12 years ago

Randy Fuller

9.0

This Chardonnay is oaked to what I hope is the maximum point. On the nose, a strong vanilla scent meets a Carmen Miranda hat of tropical fruit, like pineapple, mango and banana. The acidity is zippy yet the mouthfeel is creamy, thanks to 100% malolactic fermentation. Citrus lasts the longest on the finish, but it has to fight it out with the oak to do so. If you're in the mood for a good ol’ fashioned California Chardonnay, this is your bottle. — 7 years ago

Henry Luiker

9.0

One of the treasures of Emília Romagna at Osteria Riva $150. Quite full and robust following the 2000 Marzieno Zerbina which preceded it $130, which blew Andy away - reminded him of ancient Hill of Grace - thinner, closer to the end of its life but much finer style, while the 2005 from the previous week ($120) can probably survive a few more years. — 7 years ago

Laura Wenham

9.2

Riva Xmas do 2014 and Red wine at our wedding — 8 years ago

"Odedi"

9.3

Dark Inky in color with a deep purple rim. This Petite Syrah is not showing age at all.

Fruity nose with oak, cola, vanilla, licorice, cherries, blackberries, figs, alcohol, raisins, peppercorn, leather, spices, mint, coffee chocolates and smoke.

Full-bodied and bold, yet elegant and smooth, with medium plus acidity and gorgeous legs.

Dry and fruity on the palate, with blackberries, figs, cooked plums, sweet cherries, oak, vanilla, licorice, light cloves, coffee, bitter herbs, light vegetables and lots of peppercorn.

Long finish with firm and round tannins, and black pepper.

This 10 year old Petite Sirah, is very fruit forward and complex, with many layers, and nicely balanced. Needs three hours to fully open up.

Would probably be just as good in the next three years. Good by itself and would definitely be awesome with a big piece of steak on the grill.

I paired it with light appetizers and Cheeses, and with some nice weather by the pool.

100% Petite Sirah. 63% from Lake County and 37% from Napa Valley.

15.5 % alcohol by volume. — 9 years ago

Dawn schurman

9.2

I discovered Riva Rose in South Beach. I fell in love! It's a sparkling rose from Provence. — 10 years ago

Amy Gabelman

9.0

Need to decant this wine for an hour at least before drinking. Then , delicious! — 10 years ago

Chico Freeman

9.1

Excellent Rose — 11 years ago

Jay Rosenthal

9.7

Kim likes this one! — 11 years ago

with Elizabeth

Thomas Covert

8.9

Thanksgiving. Gift from riva for dads bday. — 12 years ago

with Daniel