Very light, refreshing — 13 years ago
Beautiful. Saltiness from sea — 10 years ago
Melon, white peach, grapefruit zest, white flowers, wet stone, med+ salinity, med+ body, med+ acid, high intensity, long finish. 13.5% — 10 years ago
Many flavors — 13 years ago
Hell. Yes. Please. — 10 years ago
Oxidized whites are my fave — 12 years ago
Drank at Farinas winery & cafe in grapevine TX — 13 years ago
Michael Meyer
Alto Adige on full display with tart bitterness of pitted fruits and slate. Lush tropical notes and a hint of vanilla (the Chard?) round out the frame. Not much of a finish to speak of. Crisp enough for seafood, but with a ripeness that will pair well with a host of cheeses or your favorite South Asian hot sauce. QPR heaven too! — 9 years ago