€15.90 on the restaurant wine list. The wine list said it is a blend but the bottle only mentions Tempranillo. Pleasant enough to order again. Restaurant will be changing name/venue soon. Enjoyed our meals here overlooking the boardwalk & beach. — 4 years ago
Pretty good. Grenache and syrah. 2011 vintage. — 7 years ago
Fr, 7.12.2018: AGK @ Marlies+Marcel — 7 years ago
B O B A L, Y’all — 8 years ago
Testet 200 kr vin fra Ribera Del Duero etter Christers anbefaling av området. Nydelig vin, bra fylde, dyp og mørk farge. — 5 months ago
C'est du haut niveau sur du fruit mur. La mûre, les notes viandées, le sous bois, une bouche tapissante, une longueur folle.
Un tout petit excès d'alcool à peine domageable. — 7 months ago
Great value! Would buy again. From LCBO — 3 years ago
Never heard of Tempranillo Blanco. Is that a grape? Golden, straw colored. Smells like Albariño or a French Rhone type white. Honey, sweet baked goods, sage, carrot seeds and oak. Flavors are strange and unfamiliar. Crisp, zesty, with a streak of tart green apple. Some honey, but not sweet at all. Just a hint of that CA chard stuff with the oak flavors. But it’s not really like any white I can place. Most resembles Rhone white blends. It’s a fun wine to try, and it’s nice. Complex and just a bit funky. — 5 years ago
Edeka? Ausgezeichnet. Auf jeden Fall wieder kaufen — 7 years ago
Nice smooth rueda, — 7 years ago
Easy drinking. A little spice on the end, and moderately tannic. Liked it! — 8 years ago
At La Gazzetta Italian restaurant for the second time. The first wine we tried here last time we didn’t like so we tried a different, more expensive one this time. Much better experience by spending a few more Euros…22.50€ on the wine list but the only charged us 18.50€ because we told them we didn’t like their 18.50€ wine. Nice gesture…one that will bring us back. — 3 years ago
Cedar, plum, fig, vanilla, floral. Smooth — 6 years ago
Smooth tannins, dark chocolate, black cherry — 6 years ago
A nicely aged Spanish Red from Ribera Del Duero.
Showing black and red fruits with earth notes, oak, vanilla, licorice, cloves, herbs, spices, dark chocolates and peppercorn.
Full bodied with medium acidity.
Long finish with firm tannins and tangy raspberries.
This 23 Year old is drinking very nicely now with a nice mouthfeel and good structure.
Needs a couple of hours to open up properly and show the tannins.
Nicely balanced with nice complexity. A great sipping wine.
I paired it with a cheese plate and crackers.
13% alcohol by volume.
92 points. — 7 years ago



Ericsson
Mariano’s Garcias crown jewel, he was the front man at Vega Sicilia for three decades. He then founded Aalto with the vision of creating the highest quality RdD which you didn’t have to wait fifteen years to enjoy. Many think he’s done it! I pretty much agree. — 5 months ago