Yianni Stone

9.1

Watermelon character — 8 years ago

with Haley and Matt

Michael Piaker

9.0

24 October 2016. Mission Chinese Food, New York, NY. — 9 years ago

Frej Helstrand

9.0

Brutal Trosseau — 10 years ago

Collin Moody

8.9

Among domestic Pinot and super Tuscans, this is a gem!!! — 10 years ago

Patrick Hu

9.1

Citrus, vanilla. Fabulous with sea bass. — 11 years ago

Jenn Blachford

9.5

Freakin tasty. Big and berries and chocolate-y. — 11 years ago

Ed Merrison

9.0

Orange peel, blueberries, toffee; gloriously long. — 12 years ago

Matt Shirley

9.2

Great all around wine for a night munching at the bar, chatting! — 9 years ago

Lauren Harner

9.5

Revisiting 1+ year later. — 9 years ago

Michael Solway

9.4

A sleeper from a difficult vintage providing much pleasure. The wine is delicately framed, but redolent of baking spices, camphor, tea and red fruits. Very charming and a delicious drink. — 9 years ago

Olivier Delestre

9.1

Typical Pessac-Leognan taste — 10 years ago

Beth Feather

10

2009 and amazing. Beautiful. — 11 years ago

Lyle Fass

Founder Fass Selections

9.6

Brilliant. 2012. — 11 years ago

Aaron Epstein

Writer/Curator Le Metro Wines

9.0

I absolutely adore Marion. — 12 years ago

Evie Olson

9.5

Very delicious. Tasted at the winery. Dark cherry and cranberry notes with tons of all spice and pepper and green pine notes integrated nicely. On the palate super refreshing and complex. Elegant and pretty. — 9 years ago

Nate Redner

9.5

Fresh and elegant. Honey, orange zest and hazlenut. — 9 years ago

Daniel Sherbert

9.1

Licorice, autumn apples, clean finish — 10 years ago

Asif

9.4

Amazing wine had in old Montreal — 10 years ago

Cara Almberg

9.9

I was first obsessed with the color. The over all mouth feel is amazing. It's almost overwhelming at how amazing it was. I wanted to empty the bottle but didn't it want the golden juice from running out. Obsessed. — 11 years ago

Chris Tanghe

10

Quince paste, banana curd, camphor, olive oil, white pepper — 11 years ago