11 July 2016. Vine Wine, Brooklyn, NY. — 9 years ago
Amazing. Complex entry, medium to soft middle and the most amazing lemon, citrus and curd end. Almost like a delightful lemon chiffone or key lime. — 9 years ago
Fuller and grippier than I thought it would be. Very well balanced, nice earth and a little funk. Just liked the label ;) — 10 years ago
2004 several years totally closed
So young today
Tension, energy, life — 10 years ago
#roséeveryday — 7 years ago
Always delicious 😍🇫🇷🍾 — 8 years ago
Omg this is good. — 9 years ago
Very sweet... And heavy — 9 years ago
Young and Beautiful. — 9 years ago
At the Solace in Encinitas, CA. Really nice white Burgundy by the glass. Nutty aromatics and Meyer Lemon. Quite bold and fun for a proprietor to offer this by the glass a rare opportunity to taste a Chard from a Micro-producer in France. Perfect with raw fish Oysters or just any seafood. — 7 years ago
CVed 12/29/16. As I remember it from years ago. Funky earthy notes and darker cherry notes that carry through to palate and long finish. Different wine from other three. Opened 1/21/17 at MRs dinner. Tasting the same. Crowd favorite. — 8 years ago
Only 130 cases made of this ethereal beauty. — 9 years ago
Grandiose... Santa approved — 9 years ago
Delicious! Nose reminds of white burg but there is a slight tropical tenderness and almost saline element that distinguishes. Definitely a baby but loving it — 10 years ago
Light easy going — 11 years ago
Amer S. Ahmed
Rose, cranberry, lavender, redcurrant, plum on the nose with a beautiful hint of effervescence on the palate and similar delicate red flavors, finishing with textural complexity and bright acid. Lovely with a slight chill and beautiful pairing with calf liver and duck frites. Here we come summer friendly reds! — 7 years ago