we love this!🍷🥂 — 7 years ago
Red fruit up front, fairly big body, sour and refreshing — 8 years ago
It's really good — 9 years ago
If tasting blind, I'd think this was a Sauvignon Blanc. Pungent and zesty with weight on the palate. A lingering finish. Enjoyable while cooking, very affordable quaffer. — 10 years ago
Really nice blend from Gascony. 35 sb 35 col 20 ugni 10 gros manseng. God value, interesting. — 10 years ago
Nothing better than aged Armagnac to close out a great dinner. — 11 years ago
Uccellini house - 12/20/13 — 12 years ago
Great alternative to Sauv blanc. Fresh and citrusy. My new $10 table wine. Great bargain from SW France. — 13 years ago
Had this in a Sazerac; smooth, maple syrup on the nose, made the Sazerac smoother than the rye whiskey version. — 7 years ago
Excepcional ! Obert fa 22 setmanes i encara aguanta sabor i matisos amb menys alcohol. — 7 years ago
Good especially for $7 from Astor — 8 years ago
Pleasant tasting sparkling wine! Easy to drink on its own! — 8 years ago
Mixes well — 9 years ago
Welp...damn! — 9 years ago
Soft and vanilla-y. Love the lower proof armagnacs. — 10 years ago
Great for warm day. Tastes like an apple — 11 years ago
Crisp peach. Light bodies. — 12 years ago
Liquid sunshine on a late October California afternoon 🍐🍋
— 7 years ago
Crispy bright light — 7 years ago
Delicious, with Shruti — 7 years ago
White peaches, white fruits ... beautiful. — 8 years ago
Fruity and refreshing but not too sweet — 9 years ago
Very unique not as astringent as other carignans. — 9 years ago
Really good, basic, goes with everything white. But again! — 10 years ago
What a fun, inexpensive gem. — 10 years ago
Lemony, sour, tasty — 11 years ago
Gascogne, colombard + ugni blanc. Succulent, nice #acid finish. — 12 years ago
Shelley Kemmerer
Icee pear, bright acid- tastes like spring! — 7 years ago