Julia Taylor Reynolds

9.4

This is one of my favorite wines. Tried it on a whim and glad I did. Bold but smooth. — 8 years ago

Raymond Andersen

9.2

Good body...frutiy taste...awsome good with turkey. — 10 years ago

S Butterfield

Sommelier Flask Fine Wines

9.0

Beautiful tension between round ripe fruit and strong mineral acidity. Walking a tightrope. Intellectually stimulating and aesthetically pleasing. — 10 years ago

Isaac Simpson

9.0

Has the spicy crush but super vanilla before that. Delicious. — 10 years ago

Gadi Karpel

9.1

Vintage 2008 — 11 years ago

Ron Siegel

9.9

One of the greatest Barolo's that I ever drank! A true legend. — 12 years ago

Mike Smith

Owner/Winemaker Myriad Cellars

9.3

Fully mature and ready to drink. — 13 years ago

John McCarroll

Sales Rowan Imports

9.2

Extremely rad v apricot and showing b agreeable rs — 8 years ago

Mark Dowling

9.3

Rich, complex and a touch sweet. — 9 years ago

Matthew Davis

8.9

Nice fruit and light, not as much tannins, smokiness too, some baking spices maybe. Cherries definitely, not as weighty in the mouth. — 10 years ago

with Rivka

Kat Gaffney

9.1

Firm, grippy, tart blackberry spice — 10 years ago

Robert Smifh

9.3

Crazy good for the price! Explosion of flavor on the palate. Very complex yet smith an finishes with clean sweetness that lingers. Very surprised. — 11 years ago

Darcy Cross

9.0

2003: Intense ruby red. Sour cherries, sweet tobacco and violets. Well-amalgamated scents of spices and fruit. Firm texture, high yet balanced acidity that makes the wine very pleasant to drink. Persistent, with fruity notes. (Duemilavini) — 12 years ago

Eileen Lewis

9.9

Funky aromatic apricot jam yeasty deliciousness 10/10 would drink over and over again — 9 years ago

Kyle Gross

9.1

Wow. Also, give Bocce in Mission a try. — 9 years ago

Samantha Geary

9.0

Nice high acidity, rubard favor — 10 years ago

Brad Taylor

9.2

Fantastic, fruit forward blend. Pairs well with almost anything, even fish and poultry if the seasoning has spice to it. — 10 years ago

Nicolette Anctil

9.3

So awesome, meaty, poo-ie. Demeter certified. — 10 years ago

Natalie Fink

10

Cima Collina Pinot Noir Tondre — 12 years ago

Sabine Blaesi

9.3

Cima Collina, Carmel Valley — 13 years ago