Jessica Pezzotti

9.6

Light and airy. Such a great bottle to start a summer night. — 9 years ago

with Anthony, Audrey and 1 other

Charlie Tapp

9.2

Really nice. Bigger than the Gravelly meadow and Red Rock Terrace, without the acidity. But still better than 90% of the bottles in Napa. — 10 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.1

Virgilio had this 10 years ago

Trae Apodaca

9.0

Love me my Petite Sirah! — 10 years ago

with Keith

CynCon

9.0

Vanilla and berry at first.. Velvet and smooth on the mouth. Then a bit of a bite at the end. Not overwhelming at all, so I wouldn't be afraid to pair it with lighter dishes or to sip solo. — 11 years ago

Heath Bradby

9.1

Pretty delightful Tassie sparkling. — 11 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.9

Started off non-descript, brought the albariño sweat sock funk after a couple hours open. Nice match with corn+crab salad, though I wished for a touch more acidity. — 11 years ago

Justin Manni

9.1

Very young, but drinks well. Smooth with a low acidity. Will be even better in a few more years. Drink from 2016-2022 — 12 years ago

Paul Weil

9.1

An excellent example of a single vineyard Guenoc Valley PS, this wine is redolent with blackberries and plums. — 12 years ago

Julio Diaz

10

Todos delicious — 13 years ago

Basia Tunkis

9.5

Different Chardonnay, lime and citrus notes — 9 years ago

Ellen Clifford

8.9

Zingy, something almost...Chardonnay-ish about it. Not in a bad way. I don't love it like I did the 2015 but I'd drink it again. It got those asparagus notes crossed with pear and apple. I like it. I miss 2015 but hey that's wine--every year is it's own thing — 10 years ago

Kristen Weinstein

9.3

Solid Napa Cabernet that's very drinkable already. Raspberries and chocolate, so yummy! — 10 years ago

with Josh

John T

9.2

Exclwnt. I think this good be the very best varietal in their vineyard. Would buy a case in the blink of the eye. — 11 years ago

Louisiana Pizza Kitchen

8.9

Good berry. Nice fresh. 22.50 btb Uncorkd — 11 years ago

Adam Reinhard

9.2

Apparently Linden, VA is the place to grow Chardonnay: it starts like it is going to hit with too much oak...but then it has wild and lingering acidity/ delightful — 11 years ago

Mike Jordan (MJ)

9.8

Incredible. Too young. — 11 years ago

John Skupny - Lang & Reed Wine Company

8.9

A surprise, an array of both bright and mature flavors- what a great match for old fashion Spaghetti & Meatballs! — 12 years ago

Jeff Vejr

9.5

Honeysuckle, marcona almonds, a bit minty, clover honey. — 12 years ago

Ian Davis

9.2

Ordered at nashino's for moms bday. — 13 years ago

Michael Dossett

9.1

Sooo velvety smooth. — 9 years ago

Ron from VA

9.0

Sourced from Wild Meadow in Round Hill, this classic North Gate chard has aged nicely and still has some rounding out to do. This really pushes all the taste buttons (tropical fruits, floral, oakiness, & vanilla)...and begs for playful food to harness its tannins! — 10 years ago

Stephanie Rodricks

10

Light. Not sweet. — 10 years ago

Jeffrey Mack

9.4

Love this Merlot. Happy New Years! — 11 years ago

Matt Forester

9.4

2008. Outstanding. — 11 years ago

Caroline Bedillion

9.0

2012 vintage will be great with a little more age. — 11 years ago

with Rhydon

Catherine Gallo

10

A Merlot blend..... Merlot, Cab, Syrah. Very smooth and easy going. If you research where the fruit comes from you will be stunned. Killer fruit killer wine maker......

At its price point there is nothing better. Cheers! — 11 years ago

Brie Murphy

10

Best red ever! — 12 years ago

Mark Duong

9.6

One of the current tastiest Daiginjos I've had. Thanks Todd from Corkage SF! — 12 years ago

Jeff Manuel

9.1

Just as I remembered...lots of black cherry. — 13 years ago