Pablo Sanchez Bosch

8.9

High acidity and citrus notes in this pale Pinot rose. Sublte minty aftertaste. Refreshing and soft on the palate, it’s a very approachable and delicious summer wine. — 4 years ago

Allison Lyzenga

9.4

Deep ruby; medium plus intensity aromas of ripe blackberry, juicy black cherry, dried black currant, black plum, pomegranate, mulberry, tobacco, cigar box ; dry, medium plus acid, medium plus ripe tannins, medium alcohol, full body pronounced intensity flavors consistent with aromas; medium plus finish, quite fruit forward but well balanced, fruit ripe and dried but not jammy, outstanding — 6 years ago

boyd

9.3

Love when producers take Pinot Gris seriously. — 7 years ago

Sean Hughes

9.2

Light in color and texture but also earthy flavors- very drinkable. — 8 years ago

Thomas Brenner

8.9

The best of a few Cabs I had that day. — 9 years ago

Michael Dossett

9.1

Sooo velvety smooth. — 9 years ago

Stephanie Rodricks

10

Light. Not sweet. — 10 years ago

Scott@Mister A’s-San Diego

9.4

2018 vintage. Haven’t tasted the 2018 Gravelly Meadow but RRT is more forward drinking-with oodles of berries and earth-than the 2018 Volcanic Hill (usually the fave of the three). Silky finish with that light, yet expressive, Diamond Creek body that they’re known for. — 4 years ago

Julia Oktawiec

9.1

Elderflowers in a freaking meadow. Really grows on me the longer I drink it? — 7 years ago

with David

Loren Loftesnes

9.2

This is a fantastic wine that is definitely underrated — 7 years ago

with Rosita

Ryan Vento

9.0

A delightful Pinot. On the nose graphite, smoke, licorice, and tart cherries. On the palate bright cherries, leather, dark berry medley, anise, sweet pipe tobacco, with hints of game. While not generally my style this is a PN I actually wouldn’t mind having on hand due to it being a quality, approachable expression. — 8 years ago

with Krystal

Basia Tunkis

9.5

Different Chardonnay, lime and citrus notes — 9 years ago

Ellen Clifford

8.9

Zingy, something almost...Chardonnay-ish about it. Not in a bad way. I don't love it like I did the 2015 but I'd drink it again. It got those asparagus notes crossed with pear and apple. I like it. I miss 2015 but hey that's wine--every year is it's own thing — 9 years ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.7

The 2013 Cabernet Sauvignon Three Vineyard Blend is an experimental wine that was bottled a few times in Diamond Creek's history, but never officially commercially released. The 2013, a blend of 70% Volcanic Hill, 25% Red Rock Terrace, and 5% Gravelly Meadow is superb. What a wine. Rich, powerful and savory, the 2013 is just starting to enter the place where it is approachable, in relative terms of course. There is still plenty of hillside tannin, and yet there is so much about the 2013 that is alluring. The aromatic breadth, the intensity of the fruit and the wine's persistence are all so compelling. Wow. (Antonio Galloni, Vinous, January 2021)
— 5 years ago

Loren Loftesnes

9.2

Need another case...... — 7 years ago

with Rosita

Lorri Royle

9.1

This blend is really nice. I loved it. — 8 years ago

Greg Wright

9.0

The Sea Ridge Chardonnay is rich and ample all in the Martinelli style but well balanced. Lemon pie, custard, ripe melons and French oak. Not the most subtle wine but very good in its own right. — 8 years ago

Jessica Pezzotti

9.6

Light and airy. Such a great bottle to start a summer night. — 9 years ago

with Anthony, Audrey and 1 other

Charlie Tapp

9.2

Really nice. Bigger than the Gravelly meadow and Red Rock Terrace, without the acidity. But still better than 90% of the bottles in Napa. — 9 years ago

Kristen Weinstein

9.3

Solid Napa Cabernet that's very drinkable already. Raspberries and chocolate, so yummy! — 10 years ago

with Josh