Mark Eastom

9.0

Jalapeño/bell pepper, raspberry, chalk, underripe blood orange rind, medium tannins (leaning towards medium plus), dried herbs, slightly smoky, cherry on the finish and nice acid. Previous bottle could meld with chicken, not so much on this one. Will save to have with some meat tomorrow 😁 — 10 months ago

Peter Sultan

8.9

Natural style Cahors cot. Black fruited. Not lightweight. Preferred to let the funk simmer down. — 2 years ago

Matt Wagner

9.0

Fruity. Just how I like it. — 10 years ago