On 26-7-20 — 6 years ago
Popped and poured; consumed over four hours. Courtesy of Good Life Provisions. Tart Golden apples, some citrus and minerals. Finishes with a zip. Very little evolution before we drank the last drop. Probably could enjoy some time in the cellar. — 8 years ago
Continuing our way through Hall's line-up. This was my father-in-law's pick to go along steaks and it was delicious. More bright and red fruit dominant than most Hall cabs (this is 100% cab). Black cherry and violet on the nose. Front palate gives way to a gigantic mid palate and finish full of dusty traits, cherries, blackberries and raspberries. Hall is always so consistent in their wines. Worthy of a club membership. Happy Father's Day! — 9 years ago
Powerful, complex, and beautiful. Blueberry, brown butter, spices, quince, rocks, orchard blossoms. So delicious and rewarding to drink. 12/2015 disgorgement — 9 years ago
Excellent a bit of mushroom and truffle — 11 years ago
Bubbles tart sour apple clean crisp yum — 11 years ago
Frédéric Magnien Pinot Noir from Marsannay 2009. Young & good! — 13 years ago
2017. Reminded us of France! Well balanced. Good mouth feel. Both liked. Cellar 13 $29.99 — 5 years ago
Served slightly chilled with pork lettuce wraps. Dark red fruit medium body really helped the pork. Glass 3 better than glass 1 — 6 years ago
Deep Ruby with a Smoky floral nose that shows more syrah than Grenache at this point. Nice violet and forest floor notes. A bit tight at first but broadens on the palate with sit and the. Firm moderate tannins - a lovely beefy wine. — 8 years ago
Vivid burst of cherry even on the second day. Great bargain. — 8 years ago
Fantastic, Tatiana and Lauren in Maui — 12 years ago
Brioche, caramel, smooth finish — 5 years ago
A charming left bank blend with a high percentage of CF for 15’. Blueberry, cassis, espresso, dried herbs, and lavender. Hint of crushed rocks too. Medium to full body. A harmonious palate with round gentle acidity, lush texture, and grainy yet polished firm elegant tannins. Lingering lightly candied finish.
Finesse and classy, yet so approachable. — 5 years ago
Stone fruit, slightly sweet, drank with super squad brunch. Brought back from Oregon — 7 years ago
New Years part 1: a bit more muscular than typical Fleurie — 8 years ago
Pure poetry. Thanks for this experience ... — 9 years ago
Pic is too dark. What is it? — 10 years ago

Concentré et complexe — 11 years ago
Vin d’Ottawa
Acidic, big and substantial. The fruit is tangy. — 5 years ago