Very very nice Sancerre. Would buy it again in a heartbeat. Enjoyed it with tilapia and brussel sprouts. Claudia and Susan liked it too. — 8 years ago
Celebrating the #AWS re:invent 2016 planning and execution goddesses: Claudia, Azi and Shradha. — 9 years ago
Dinner at the winery, Chianti. With Claudia, bob, nanci and the kids. — 9 years ago
Outstanding! Still going strong. — 9 years ago
Drinkong with Claudia. A bottle from her German neighbours. — 10 years ago
One of the best of Malagouzia variety — 7 years ago
The 1990 has a lovely light almost herbal nose with a fairly dark red color with minimal browning of the edges & a moderate body with good complexity & good acid & balanced tannins & lovely complex aftertaste. It will last 5-15 years in a cool cellar. — 8 years ago
Very inky, almost zinfandel — 9 years ago
nice. fruitie. bodyfull. dark for a brunello. bit moderne style. — 9 years ago
Claudia! You're the best! 2010
Is singing!!! — 9 years ago
The Nebbiolo grape's name is derived from the Italian word "nebbia" meaning "fog." Some say that the grapes were named after the dense rolling fog that frequently falls over the lush vineyards of the Piedmont. Others, however, believe the grape's name refers to the hazy state this powerful wine leaves its drinkers in the next day - a belief I currently subscribe to. Liberally sampled this wine from large format bottles at a dinner party. Big and powerful tannins on the nose fall away in the mouth to a well balanced but still firm wine with flavors of black cherry, fine leather, and tar, followed by a delightful finish. Drinking well now but will become even more delicate as time passes. #winekylecandrink — 9 years ago
Compliments a tangy pasta dish. Very smooth. — 9 years ago
At Barone Ricasoli, castle winery in Chianti with Claudia and Bob. 14 euro bottle. — 9 years ago
Very Drinkable, remarkably smooth! — 9 years ago
Shelley Hall
Eating life changing chicken, with Rod, Pam, Joe and Claudia- crazy good Brunello at an amazing setting — 7 years ago