Omar A. Monterroso

9.4

Great wine to pair with fresh home made pasta and your better half. Good for chilly days, warms up your stomach before your meal. — 8 years ago

Oskar Brauer

9.1

Notes producer: The chilly nights and warm, dry days in Barovo, located in the bosom of Kozuf Mountain, enabled us to craft an opulent, powerful and perfectly balanced blend of Vranec and Kratošija, which captures your heart with its aromas of blackberry, wild strawberry and blueberry, the ripe and lush tannins and the distinctively lingering aftertaste. — 9 years ago

Jennifer Armitage Berkman

9.0

Cherry and pepper on a chilly New York Sunday night. — 9 years ago

with Kitty and MrBerkman

Justin Chiotti

8.9

A chilly night and Coq Au Vin for dinner. — 9 years ago

Juliana Colangelo

9.2

Just what this chilly night called for.. — 9 years ago

Kiana Sarabia-Strayhorn

9.1

Perfect for a chilly night in — 10 years ago

Lydia Lobb

8.9

Big and bold - I reckon you could pick this as an Aussie red in a blind tasting quite easily. Perfect for a chilly night with something warm and comforting. In our case, pepperoni pizza. — 10 years ago

with Will

John Devanney

9.2

Wonderful Tuscan, perfect for this chilly afternoon. — 10 years ago

Stephen Sutton

9.8

More chewy than most Pinots ... Very nice on a chilly evening. — 11 years ago

Jennifer Jane

9.2

Butter, my favourite :) especially on a chilly day at the cottage. — 11 years ago

Terry Bell

9.7

Very nice on a chilly evening! — 12 years ago

Joe Lucca

9.4

Starting off 2017 with the right mindset; focusing on family and friends. And great wines! First vintage of Revana. After more than a 15 year nap, this beauty is drinking like an elegant right bank Bordeaux born from valley floor fruit and crafted with the artistry of Heidi Barrett. Cedar, burnished leather, spice box, and dusty blackberry dominate the nose. The palate is still showing plump black fruit, along with crushed rocks, graphite, and black olive. Hints of cherry and black pepper linger on the finish. Very elegant. Thank you @David L for gifting this gem to @Diana L and me. We are thoroughly enjoying it together on this chilly evening, awaiting the snow. Cheers to you and Kristen! — 8 years ago

with Diana

Velma Cooper

8.9

Velma had this 9 years ago

Nicole Ruiz Hudson

9.0

Black cherry with anise spice notes, fine tannins and displayed a balanced richness. At about $20 this is a really good value. Turned out to be the perfect thing for a chilly, rainy night alongside a big bowl of pasta. — 9 years ago

David Stryker

9.2

An uncomplicated, well priced Barolo; perfect for a chilly, wet night here in Houston. Mushroom and red cherries and earth to the nose. Black fruits and spice to the taste. — 9 years ago

Chris Leon

9.0

Brooklyn was slightly chilly today. I overreacted by opening solid, over delivering Cabernet. Fruit and oak is in check. Delicious overreaction. — 10 years ago

JenniferPickering

8.9

Great with Steak on a chilly night — 10 years ago

Alexandre Calvi

9.4

That's how I warm up my chilly winter dinner, intense and delicate nose of candied fruit with a pale pink color, lush and potent! — 10 years ago

Daniel P. Drake

9.7

Tonight is a little chilly and I felt as though a nice Cabernet would do the trick to take the chill off. This Washington Cabernet Sauvignon is a very nice expression of what a good Cabernet should be like. At first opening there is good dark fruit, black currant, black cherries, blackberries, black plum, with purple flowers like violets and cassis. On tasting this beautifully aromatic wine my palate gives me a well balanced mix of black cherries, blackberry, and black currant. Tobacco comes in at the mid palate with coffee grounds, leather, and toasty oak. On the backend there is mushroom and cocoa with a long finish. There is a good smooth mouth feel with nice sandy tannins. I am thoroughly pleased with this wine and at $22.99 what I paid it is well worth the money. — 10 years ago

Alex Davit III

9.1

Not bad for the price - goes well with a chilly Fall weekend afternoon! — 12 years ago

Tyler Christensen

9.1

Things in mulled cider: cranberry, cinnamon, baking spices. Things I taste in the wine: cranberry, cinnamon, baking spices. Nice treat on a chilly evening. — 8 years ago

Buddy Wilson

9.9

This is a beautifully blended bordeaux imported from Bordeaux France. With 40% Cabernet Sauvignon and 60% Merlot this is the perfect accompaniment for robust meals of grilled meats, strong cheeses, and to warm up chilly nights. — 9 years ago

Timothy Schmidt

9.4

Nom nom. Lovely on a chilly night. — 9 years ago

Chris MacLean

9.2

Chilly, stony, dirty. — 9 years ago

with Sarah

K

9.0

Sadly, last bottle of this go-to cab (thank you old friends at Royal Oak, MI, Cloverleaf Fine Wines). Lighter body, great berries, fresh fruit up front...perfect w Wagyu beef Osso Buco on a late fall chilly evening — 9 years ago

Steve Thompson

9.8

Earthy, mineral red with absolutely stunning fruit made on top of a beautiful, chilly hill in Willamette.
This is the wine that made me start taking this world a little more seriously. — 10 years ago

Stacie

9.1

Smooth, rich and peppery. Not meant for a hot summer night, but a chilly Sunday dinner? Yes! — 10 years ago

Brian Mast

Partner/Winemaker Waits-Mast

9.5

El Dorado Barbera on a chilly night. Great work Adam Smith! — 10 years ago

Aaron Horton

9.0

Good quaffing Rhone for a chilly Saturday. — 11 years ago

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.7

A little chilly, but crazy good, candied and crystalline. — 11 years ago