Dave Persaud

9.0

Green apple and lime flavors come through first built around a yeasty, bread dough base. Perfect for a picnic in the park complete with cheese and charcuterie. — 10 years ago

Carmen Weld

9.0

Raspberry jam. Great with creamy cheese — 10 years ago

Anthony Erben

10

Amazing wine!!! Great taste and great for pairing with cheddar. Brings out spice especially with hummus and blue cheese. — 11 years ago

Collin Moody

9.1

Chenin meets sherry meets Sheeps milk cheese. — 11 years ago

Jon Fine

9.8

amazing aromatics, esp when paired with a cheese course. — 12 years ago

with jams, Justin and 1 other

Mike Doran

9.1

Summit wine n cheese — 13 years ago

Niurkis Beltran

9.7

Really excellent wine to enjoy with red meat or strong flavor cheese. Dry red burgundy — 13 years ago

Jill Judt

9.9

I love this wine! Great paired with 1000 Day Old Cheese and Dark Chocolate — 10 years ago

Annina St

10

Steak / Mac n cheese night — 10 years ago

with Jordon

Andrew Holod

National Sales Grapes of Spain

9.2

This estate continued to turn out top notch wines that's are truly world-class. Vibrant pale yellow. Aromas of quince, crushed rocks, pear and a single citrus tone define the nose. On entry to the palate the wine is sweeter than expected, but this is likely a vintage condition, as sec can vary year by year. Delicious with cheese and a pretty good match to while wheat lasagne stuffed with ricotta, spinach and mushrooms in a red sauce. I pulled it and popped the cork anticipating chicken pot pie... — 11 years ago

Howard Yang

9.0

Burgundy color with edge showing brick color, smell of Roquefort cheese, orange peel, dried apricot, fig, earth, still have good acidity with soft tannin and smooth finish. — 11 years ago

Monica Rogina

10

Paired with cheese: Pena Gorda Cabra Curado — 12 years ago

David Cabrera

8.9

Cherry, plum, licorice, flint, cheese, melon, with a apple finish. Tannins tamed. Nice. — 13 years ago

Colin Cahoon

9.7

Classic Gran Reserva. Nose is leather and oak. Complex in the mouth with leather, oak, clove, cinnamon, tobacco, fig and a hint of blue cheese. It finishes with more oak, medium acid and chewy tannins. A lovely dark, blood red color to boot. At a meal, this is the main course. Me gusta. — 10 years ago

with Susan

Natali Toma

9.7

Nice champaine!.. Goes well with İskenderun's white cheese... — 11 years ago

Karen Cariello

9.3

This is my favorite Rose wine to date. Love this with summer appetizers like mini crab cakes and homemade pimento cheese - perfect for hot summer afternoons. — 11 years ago

Sabrina Padgett

9.0

Good with cheese! A mr. R pick — 12 years ago

Sean Capperis

9.5

This wine demands Swiss cheese! — 12 years ago

with Adam

Juliet Pullis

9.7

Ad-hoc, great wine w cheese, honey and hazelnut flavor — 13 years ago