Jason Keefer

9.1

Cranberry and leather, drinking nicely! In mag. — 3 years ago

with Natasha

Ted

9.5

I have been digging the Rhone wines I have had recently. Really good now. Has almost an earthy base before some nice ripe berry fruit starts showing. — 4 years ago

with Jeni

Timothy Eustis

Wine Director, Red Lion Inn

9.1

Fantastic. Great balance. Loads of pepper. Elegant. — 5 years ago

Patti Gamboni

9.0

150m / red clay, wow aromatics, raspberry. Pepper. — 7 years ago

Nick Ferrall

9.3

Dollar for dollar winner of the night. Savory from nose to palate. All sorts of green olives, pepper and earth... — 7 years ago

with Grant

Nathaniel DiMaggio

8.9

Fun wine here! Great value. Rich blackberry meat on the palate and herbs and bologna on the nose. Doesn't sound as good as it is. — 8 years ago

with Mariah, Maxwell and 1 other

Michael Perry

9.1

Excellent. — 9 years ago

Lyle Fass

Founder Fass Selections

9.5

Wow. First 15. Insane length. Jesus. — 9 years ago

Paul Delancellotti

9.1

Beautiful wine blueberries and chocolate nice finish — 10 years ago

Philippe Dauguet

9.2

Très beau saint Joseph bien typé et encore jeune ! — 11 years ago

Joe Catanese

9.1

Drinking great right now. Great N. Rhône value from Kermit Lynch. — 3 years ago

Neal Ferry

9.0

Very nice, a bit of pepper — 4 years ago

with TwiLea

Max

9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 5 years ago

with Jazz

Juan Pablo Perez

9.0

Nariz: Mora, cereza, pimienta, aceitunas, Toque leve funky (brett?).

Boca: Seco, Tanino M, Acidez M/M+, Alcohol M.



— 7 years ago

Peter Wassam

9.4

Starts tight but with intense rocky and burnt herbal/pepper aromas. Opens up to beautiful freshly oozing raspberry flavors. An iron minerality. Spiced plum. Really dope. Blueberry, very sharp finish, so much precision. A spirit lifter — 8 years ago

with Trevor

Peter Sultan

9.1

Hmmm-has the charcuterie & smoky minerality, good grip, dark blood color kind a thing. Good. 2012 — 9 years ago

with Paul and Owen

Joe Weinberger

9.0

Great value. A little bit funky on the nose and with nicely developed fruit and structure. — 9 years ago

with Elizabeth

Sean Shafik

8.9

Just hanging on — 10 years ago

Sarah O'Kelley

10

2006 - dried figs, smoke, soy, dried earth & then the telling grapefruit :) — 10 years ago

with Femi and Jodi

Nicholas Livingston

9.7

Gaillard: the gentlest giant of the Rhône whose wines are always what I want them to be and more. Wish you were here! — 11 years ago

Jay Kline

9.0

Popped and poured; no formal notes. This is a hugely floral wine; yellow flowers and honey suckle. Low-ish acid. Lovely with brandade. — 4 years ago

Naboth van den Broek

9.0

Beautiful lighter bodied st Joseph. Drink soon though, it’s the freshness that makes it the wine it is. — 4 years ago

Brian Reedy

9.3

Light, bright, tart cherry, nice finish. So balanced and well done. Can’t wait to see what this family does with Williams Selyem and CA grapes in the years ahead — 4 years ago

with Sarah

Tyler Martinelli

9.5

Coffee on the nose!
Really complex and cool wine. — 6 years ago

Hampus Bejnö

9.2

Svartpeppar, indisk långpeppar och granskog i näsan. Lång, relativt återhållen och kryddig smak men höga tanniner som gör sig bäst till mat med fett och sälta. Seriös spelare som dock kanske inte gör sig bäst att dricka som sällskapsvin med nuvarande ålder på nacken. — 7 years ago

with André

Rob Moose

9.0

Always a joy to check in with Souhaut. This Syrah is in a better early drinking place, oddly enough, than the Gamay. Very pleasurable with nice tannic presence. — 9 years ago

Joyce Lin

9.2

Earthy, dusty, Violet, red/black cherry, blueberry, earl grey tea, mint, thyme, cinnamon, nutmeg. Complex with layer of flavor. Med plus body with med to med plus acidity, med plus tannin. A beautiful st Joseph — 9 years ago

Quinn Roberts

9.5

Why I love wine. Thank you Tony. — 10 years ago

Manny Abascal

9.3

Floral, primary — 10 years ago

Lyle Fass

Founder Fass Selections

9.5

Mineral and airy. Structured and ripe. Touch of oak tannin but so pure. Excellent. — 11 years ago