John Skupny - Lang & Reed Wine Company

9.0

2010 - very straw and raspberry aromatics - very hidden palate that one hopes will express itself later - but one never knows with Pinot. — 11 years ago

Kenji Cal

9.6

Chestnut. Well chilled: Nice body springs up with its mixed load of earth, mineral and meat. Yes we could have waited longer and kept it. But it was a good day to drink. — 12 years ago

Isabel FERRAND

9.6

#Pommard #1996 #Cuvée #RaymondCyrot from the #youngest #buyer of the year at #Hospicesde Beaune #Today #18years #full #rich & #deep #wine. #fruity with good length. #Fine & #elegant — 13 years ago

Ryan Murphy

8.9

Bright, fresh, and floral without being at all heavy or sweet — 11 years ago

Sasha Smith

Wine Blogger Spin the Bottle NY

8.9

Intense lime zest, mineral nose -- tight yet but promising! #HospicesdeBeaune @christies — 12 years ago

Keith Richardson

8.9

By itself it's alright, but with a spicy cured meat and some hard cheese this wine shines — 12 years ago

Craig Haserot

Founder and Proprietor Sojourn Cellars

9.6

Really nice showing ripe fat in a great space.

No green or premox — 12 years ago

Craig Camp

General Manager Troon Vineyards

10

Damn this is good Riesling drinking beautifully — 12 years ago

Robert Bingham

8.9

Our first bottle of red while in Bordeaux — 12 years ago

Scott T

VP/Senior Wine Specialist Christie's

9.5

Hospice library wines. Showing well, again — 13 years ago