6 April 2017. Convive Wines, New York, NY. — 9 years ago
Good acid with funky barnyard — 10 years ago
Pretty little Burg, nice petal and perfume with good acidity and fruit — 11 years ago
Smokey stone fruits and minerality. Medium plus body, acid and finish. Love the intensity on the palette. — 9 years ago
Decanter FWE 2013 — 10 years ago
Pinot Noir and Gamay blend. Ripe fruits with finesse. — 10 years ago
This was chock full of does-not-suck — 11 years ago
Pleasant and enjoyable. Subtle creaminess, lemon, floral notes. — 11 years ago
From WineBid and rocking on NYE — 11 years ago
2010, Thibault Liger-Belair, Bourgogne Les Grands Chaillots Pinot Noir. Best Bourgogne PN that I have had recently. Well balanced and complex for a entry level Bourgogne. Red and black fruit with high acid and well integrated tannins. Will buy more. — 12 years ago
Servi à l'aveugle pour testé le Clos Rougeard. Fruits noirs, épices, le bois est encore présent et se développe avec l'air bien et en a besoin. Texture soyeuse, belle rondeur. — 9 years ago
Mmmm wonderful ❤️ great mix of smooth flavors. A Very good Beaujolais. Pretty high alcohol, but very nice. A little chilled is better. — 10 years ago
25/NOV/2015 — 10 years ago
An overachieving Premier Cru. Excellent. — 11 years ago
Good grief! Earthen spices and angelic red fruit. Words fail but a wine I must drink again...and again... ... — 11 years ago
Lovely Nose. Elegant palate. Excellent bottle. — 11 years ago
Michael Piaker
1 December 2017. Bunker, Brooklyn, NY. — 8 years ago