Brioche, caramel, smooth finish — 5 years ago
On 26-7-20 — 5 years ago
New Years part 1: a bit more muscular than typical Fleurie — 8 years ago
Fantastic, Tatiana and Lauren in Maui — 11 years ago
A charming left bank blend with a high percentage of CF for 15’. Blueberry, cassis, espresso, dried herbs, and lavender. Hint of crushed rocks too. Medium to full body. A harmonious palate with round gentle acidity, lush texture, and grainy yet polished firm elegant tannins. Lingering lightly candied finish.
Finesse and classy, yet so approachable. — 5 years ago
Nice! Not too hard soft not sour — 5 years ago
Stone fruit, slightly sweet, drank with super squad brunch. Brought back from Oregon — 6 years ago
Vivid burst of cherry even on the second day. Great bargain. — 8 years ago
Powerful, complex, and beautiful. Blueberry, brown butter, spices, quince, rocks, orchard blossoms. So delicious and rewarding to drink. 12/2015 disgorgement — 9 years ago
Excellent a bit of mushroom and truffle — 10 years ago
So sad to see my last bottle of this go. Kicked off a lot of sediment, but utterly delicious on a cold winter night. — 11 years ago
Frédéric Magnien Pinot Noir from Marsannay 2009. Young & good! — 13 years ago
7 years old and you wouldn’t know it without owning the bottle, reading the label and then, carefully calculating the math 🙃 Nothing short of remarkable. — 5 years ago
Pic is too dark. What is it? — 10 years ago

Concentré et complexe — 11 years ago
Vijay Parikh
Slow oxed for two hours the wine both aromaticslly and on the mouth is somewhat monochromatic. Nevertheless it combines good balance and elegance and went well with dinner — 4 years ago