Very nice Lirac blanc — 8 years ago
Cotes de Catalan red with Guinea Fowl at Spring. Excellent fruit, not the graininess I can find in Grenache/Carignan reds at times. — 2 years ago
Lite and very good — 4 years ago
Ou la la grand potentiel! Il commence à peine à s’ouvrir. On est sur les fruits rouges type mûre avec de la fraîcheur en finale qui rend le vin très digeste. La prochaine dans 5 ans... — 7 years ago
Vanilla and spice on the nose, but so much tannin from the mid palate through finish... didn't expect it! another Kermit Lynch beauty! This is 70% Carignan and 30% Mourvèdre from Cote Catalanes in Rousillon ( South of France). — 9 years ago
Sour fruit and touch of herbal pepper note. Good easy drinking lunch wine — 2 years ago
2019. Very nice. Smooth. Another Cotes Du Rhône! I his is one that my wife liked! — 4 years ago
Amazing flavors!! Had it with seafood and it was amazing!! — 4 years ago
Ripe black fruits. Fairly intense and lively. Perfect with bbq burgers or bold charcuterie — 5 years ago
I loved this wine! — 5 years ago
Nose of fermented grains, apple cider, and some aldehyde. Taste of some brown sugar, toffee notes, especially after stirring the sip with tongue, tea and baked apple flavor, hotness from alcohol, hint of smoky oaks, milk chocolate, dried figs, and mango. Aftertaste is some warmth in the throat, dried mango, a hint of zest, and a bit peaty. The flavors are bold but well structured at the same time. You won't be disappointed as she offers a mix of different flavors compared with bourbon and most of the Irish whisky. — 8 years ago
Donald Williams
Made a meal of leftover veal stew into something fantastic. — 9 months ago