Second bottle - Nose: chocolate, dark berries, a little breadiness (like bread dough). Taste is smooth, nice blueberries and a little tobacco (?). Don’t get the herbs I got from the first bottle. Still a great bottle of wine. — 4 years ago
I loved this wine! — 5 years ago
Ou la la grand potentiel! Il commence à peine à s’ouvrir. On est sur les fruits rouges type mûre avec de la fraîcheur en finale qui rend le vin très digeste. La prochaine dans 5 ans... — 7 years ago
Nose of fermented grains, apple cider, and some aldehyde. Taste of some brown sugar, toffee notes, especially after stirring the sip with tongue, tea and baked apple flavor, hotness from alcohol, hint of smoky oaks, milk chocolate, dried figs, and mango. Aftertaste is some warmth in the throat, dried mango, a hint of zest, and a bit peaty. The flavors are bold but well structured at the same time. You won't be disappointed as she offers a mix of different flavors compared with bourbon and most of the Irish whisky. — 8 years ago
Cotes de Catalan red with Guinea Fowl at Spring. Excellent fruit, not the graininess I can find in Grenache/Carignan reds at times. — 2 years ago
Lite and very good — 4 years ago
Ripe black fruits. Fairly intense and lively. Perfect with bbq burgers or bold charcuterie — 4 years ago
台灣第一瓶出產之蘇格蘭威士忌。風味和味道,都參照蘇格蘭威士忌🥃造法完成。比我想像中的味道好,而且醇厚得多。but I still prefer the Scottish whisky more than any other ones.
— 6 years ago
Very nice Lirac blanc — 8 years ago
Sour fruit and touch of herbal pepper note. Good easy drinking lunch wine — 2 years ago
2019. Very nice. Smooth. Another Cotes Du Rhône! I his is one that my wife liked! — 3 years ago
Simple and great for meals. — 8 years ago
Jason Keefer
Calon’s third, but still very classic left bank! Bramble berries, cedar, a hint of graphite. Right in the sweet spot! — 5 months ago