Serena Wu

10

What what? Is this really a sav Blanc???? So savory on the nose, high acid, lingering finish. — 2 days ago

with Brad

Saray Tappin

9.0

Well rounded slight fruit to light butter finish - wounderful tiny bubbles — 8 months ago

Jessica Brady Graves

10

Everyday drinker — 2 years ago

JKT

9.2

Yes, the 2002 is indeed delicious without that metallic Notes marring the ’03. Complex, earthy but light on its feet, just what you want for a Burg! Oh wait, the others are au Renard — 2 years ago

Heather Robinson

8.9

HWT - $32, NOT oaky so I liked it but Stacy who likes oak also liked it. — 2 months ago

David Coun

9.0

Nice full bodied jura chard. Nothing to complain about but not terribly memorable either. Not sure worth the price point. — 4 months ago

Grant & Jullie

8.9

Don’t think this is the right wine as the wine I tried was 100% Merlot. Immediately hit with a strong scent of black currant before my nose got close to the glass. Taste of dark cherries followed by blackberries followed by soft tannins. Leaves a bit of a bitter aftertaste in n the mouth after a few minutes. A very nice wine for the price.
— 10 months ago

JKT

9.2

Found four more and this one drinking nicely. Light almost see through colors. Floral nose with zero metallic notes. Limpid lively texture. — 5 months ago

Michael Davis

10

This humble bottle is transcendent. My wine of the year…maybe the decade. It just doesn’t get better than this. — 6 months ago

Mark Eastom

8.9

Lemon curd, wet stone, little lees, creamy mouthfeel, anise, fresh white flowers and amazing acidity. 11% abv. Another duty free wine at 12-euro. Wish I would have bought a case! — 10 months ago