Jeongku Choi

9.1

Good to beef and cheese.(I ate with comte fromage). Good and reasonable price. — 9 years ago

Andrew Dick

8.9

Earth tones with a minty finish — 10 years ago

Sandra Crittenden

9.0

The 2012 Chateau Bibian is a blend of 60% Merlot, 25% Cabernet Sauvignon, 10% Petit Verdot and 5% Cabernet Franc sourced from chalky-clay and pyrenean gravel soils. While wines from the Listrac area have been described as "austere", this wine was more giving with fresh aromas of ripe dark cherries and blackberries with just a trace of vanilla, the wine was dry, medium-bodied with smooth ripe tannins and juicy flavors that matched the aromas, easy drinking and deliciously good. This wine is a highly recommended anytime red. From Wine-Thoughts.com — 10 years ago

Michael Rose

9.0

Crisp, refreshing, barely acidic. Amazing wine 2014 vintage — 10 years ago

Chris Barez-Brown

9.1

Just brilliant. 2000 magnum the only way to start New Year's Eve — 11 years ago

Hisae Serizawa

9.5

ひがさんにもらったビンテージ！美味しかった( ›◡ु‹ ) — 12 years ago

Suga Kyoko

9.2

ベルーナ6本セット。なかなかの渋み、 — 12 years ago

David Gallagher

9.2

Smooth and ready to drink now. — 9 years ago

Peter Wassam

9.1

Smell of honey, flowers, and caramel. Year and a half in oak clearly noticeable but not offensive. Kiwi, orange peel, tanginess. Toasted marshmallow and v light almond. I mean the nerds aren't into oakiness but this is serious wine. Muscadet-esque — 9 years ago

Matthew Grigg

9.2

Christmas Eve dinner with family and a well aged Bordeaux! Delicious — 10 years ago

Deni

8.9

Tipical flavors. Dry and mineral. Balanced and easy to drink. Very enjoyable overall. 12.5% abv — 10 years ago

Rick Bettan

9.0

Nose of burnt matches and leather. Spicy, full, deep red fruit, extremely dry finish. Drank while watching the Oscars. — 11 years ago

Dock Hooks

9.3

Perfect rep of the region silky smooth with long finish and perfect with Quebec City's Chez L'autre's garlicky escargot - narcotic:)! — 11 years ago

Grégory Blanchet

9.1

Cru Donissan 1978
Listrac — 13 years ago

Tracy Johnson-Colby

9.5

Quite lovely with seared tuna. Delicious!! — 9 years ago

Sarah Murphy

9.0

Tannins very strong yet, with some protein or aged for 10 years or so would be lovely.! — 10 years ago

Maxime Fries

9.2

1975 , bien conservé . Étain légèrement oxydée . Nez cerise a shouait. Succulent ! — 10 years ago

with Nicolas and PoZ

Ove Gustafsson

9.0

Mellow tannins, large, expressive fruit. What I want in a bordeaux. — 10 years ago

Yashar Shayan

9.1

Great for the price, classic Bordeaux, not too bretty, opens up nice — 11 years ago

Robert Parson

9.0

A strong yet subtle wine, with a deep oak feel - great to go with a main. — 11 years ago

with Justin