Bob McDonald

9.2

Overly cold unfortunately which mutes much of the flavour you would expect from this 1er Cru from the excellent 2014 vintage for white burgundy made by the baby faced assassin Henri Boillot. I might add to this note once it has warmed up. Very lemony. — 8 months ago

Manny Abascal

9.4

First night was primary, young, loads of red fruit, lots of fun. Third night was intensely fragrant, deeper red fruit, earthy, complex. Maybe from now on I will decant these for three days before drinking. 2008 vintage. — 3 years ago

Mabel Hsu

9.3

Aged meursault is always good — 3 years ago

Matthew Cohen

9.1

Stunning richness. Slightly premoxed. Good acidity. — 3 years ago

Aaron Hamrock

9.3

Lovely wine with the steak and morels tonight. — 4 years ago

Doug Sayed

9.5

Delicious Burgundy entering into the early phases of its drinking window. Rich darker fruit profile with good complexity and minerality. Lengthy finish. Very nice. — 6 years ago

Martin Alix

9.8

C'est bon dans yeule! — 8 years ago

with Alexis, Elisabeth and 1 other

Greg Gregory

9.4

Charmes is right. Totally Charmesing. :) — 9 years ago

Parag Lalit

10

Heavy duty! Very solid. — 10 years ago

Nancy Pan

9.1

Too early for now — 10 years ago

Alexandre Pagliano

9.0

Truly well done in a modern style. Not our thing but this as a good bottle and we enjoyed it. Very dark robe, extracted, bold, but not overdone.
— 10 months ago

Alvaro Bustillos

9.3

Papas 10/23/21 — a year ago

Lee Pitofsky

9.5

Intoxicating nose that can be smelled across the room and one that is quintessential Dujac. It’s juicy with dark fruit and whole bunch spice and there is a surprising level of ripeness and concentration for the vintage. It’s finely detailed and delineated with a silky texture, big structure and excellent length. Open for business. — 3 years ago

Sean Smith

9.4

Earth and barnyard on the nose with a silky smooth finish on the palette. — 3 years ago

Jordan Wardlaw

9.3

Smoky minerals, black cherry, orange peel, violets, spice cake, licorice- just a few notes. There’s a lot going on here and it’s intensely satisfying. Grainy tannins, very lengthy finish. Just a superb young Morgon with effortless style and composure whose best years are still well ahead. — 5 years ago

Galen Hasler

9.2

1999. Perfect — 7 years ago

Chris Tyler

9.3

Brothers from the same mother — 8 years ago

Mark Bornstein

9.1

Nice strong botrytis for a good value. — 9 years ago

PS Michaels

9.5

2008. Very good. Tart and firm acidity. Very old school style. Not overripe opulence of today's style. — 9 years ago

Panja NAOE

9.3

20140311白ブルゴーニュヒロシ — 10 years ago

Severn Goodwin

9.3

2003 | Pinot Noir
1500ml

2023 independence Day Party 🇺🇲 with several members of our Tastevin crew and extended friends.🍷 Proof that our palates are wider than Burgundy. Notes may be light, scores will be honest. — 10 months ago

Brendan Baker

9.2

Floral, crunchy red fruits, bright acid ⚡️😋 — a year ago

Jennifer Bingham

9.1

On the nose- darker red fruits, a little closed off. Really opens up on palate, lighter than expected from nose, chalky texture, more fresh and lifted with the acidity... fruit driven with chalk/dusty backbone. Not overly complex but has many interesting layers. — 3 years ago

Tom Balamaci

9.3

Apple that had begun to rot in the cider bin (in a good way!) minerals and balanced oak integration. A very long and complex finish. — 4 years ago

Pinotman /// Andreas

9.3

No formal notes sorry. Very good but 185$?
If you have the cash I would say yes. Approachable now. — 6 years ago

Narun P

9.0

Restrained bouquet. But elegant on the palate. Cassis, other black fruits, subtle spicy notes. Fine grained tannin. Medium acidity. Pleasant finish with a hint of cedar wood, smoke, anise, and nutmeg. Ready now. — 7 years ago

Scott e

9.2

In a good space. Golden color, with very slight but not offensive oxidation. Some nuttiness. Overall very enjoyable. — 8 years ago

with Ellie

Foster Bachschmidt

9.3

2004. This is a great iteration of the esoteric Charmes-Chambertin. Tannins are yet unresolved and many years are left under this fine Burgundy! — 9 years ago

Milly Glazier

9.5

Lesser known producer. Great vineyard. Great vintage. Great wine. — 10 years ago

with Daniel

Alex Fishman

9.5

Flinty, excellent minerality. Acid is amazing. @sfwineblog — 12 years ago