Patrick Fishman

10

Yummy in Paris — 8 years ago

with Dana

Austen Ito

9.2

Peaches, floral notes, bell pepper. Full bodied, high acid, long finish and serious. — 8 years ago

Luciano Patino

9.5

Yes yes yes. I know I’m like a kid with a cup of hit chocolate, but I just love sweet wines. Hints of citrus. But if acid balances the sweetness really well. Paired best with bold blue cheese than more gentle flavors. — 8 years ago

Colin Rayye

9.2

im too much of a degenerate to drink this wine. intense and delicious — 10 years ago

Tyler Hastie

8.9

Light and buttery — 11 years ago

with Janie

Arielle

9.6

Really delicious and smokey — 11 years ago

Paul Heyrman

8.9

Nicely balanced claret. Perfect with meatballs and pasta — 11 years ago

Bob McDonald

9.5

Well located situated between Lafleur and Petrus hence the name. A little bit of history - Pomerol was originally planted by the Romans but fell into disrepair and neglect until the 17th and 18th Century. The total area of Pomerol is only 800 hectares. This wine is plummy and very earthy and so enjoyable. My notes said “This is why one loves Pomerol “. — 8 years ago

Steven Lee

9.0

From the maker of ch lafleur — 8 years ago

Phil Forzley

10

85 merlot 10 cab 5 malbec — 9 years ago

Michael Januszeski

9.2

Recently enjoyed a trio of St Julien Bordeaux from Château Talbot (1961, 1990, and 2005) as well as one from Pomerol, a 2005 Hospitalet de Gazin. — 9 years ago

Pablo Cetlinski

9.0

To me tastes like a lighter version of chardonnay. — 11 years ago

Joan Touchstone

9.0

A little tannic, a lot French. Light and pleasant — 11 years ago

with Andrew

João M. Neto

8.9

Excelente Malbec. Encorpado e sedoso. — 13 years ago

Bob McDonald

9.5

At the Pomerol Dinner we then had 3 vintages of Chateau Hosanna starting with the 1999. 70% Merlot 30% Cabernet Franc. Only 4.5 hectares with some famous neighbours - Lafleur to the north; Petrus to the east; La Fleur-Petrus to the west; and Vieux Chateau Certan to the south. This 1999 was the first vintage made under the Hosanna name. Earthy with a touch of wet nappy. On the palate plump and round with supple tannins. — 8 years ago

Bill Bishop

9.3

Paired with '93 Ch. Gazin over prime rib Christmas dinner (Both vintages from kid's birthyears). Both showed well (kids and the wines). Soft and supple with nice ripe cherry fruit. Elegant, balanced, with perfect texture. Drink now over next 10 years. — 8 years ago

Rich Mueller

9.1

Had a magnum for a dinner party. Needed some time to open but when it did, it was really nice. — 9 years ago

Jenny Winbom

9.0

Really good wine, full of flavor and melting in your mouth! 😋 Maybe better for a meat dish than sweet Italian Nutella night! 😉 — 11 years ago

Larry Matthews

9.2

Wow a special wine that met our expectations. — 11 years ago

The Grape Escape

9.0

http://www.grapescape.co.uk/2012/02/ranquet-lafleur-carignan-vieilles.html?m=1 — 11 years ago