Deep inky brick, slow dark legs, plums and chocolate, subtle tannins and beautiful mouthfeel, love a great Pomerol Merlot! — 7 months ago
Grenache blanc (50%), Macabeu (40%), Grenache gris (10%). — 3 years ago
Green apple, pear, hay, sweet, sparkling, grape. — 5 years ago
Magnum souper en famille. — 7 years ago
Creamy and floral 👌🏼 — 8 years ago
Elegant, long and complex as always. — 4 months ago
The description: Fleur d’Eglantine gets its name from its acidulous freshness and its luminous colour, reminiscent of the petals of the wild roses that surround our vinyards. It’s a delicate rosé, airy and acidic, which unites floral aromas and crunchy red berries. Grape Grenache mixed with Mourvèdre and a dash of Syrah
The opinion: Brilliant value for this depth of flavour. I am off to buy a case of….no more said!
— 6 months ago
A lot of fruit. Lacking structure — 10 months ago
Love this blend! Oaky cherry nose, notes of cranberry and cherry. Light peppery notes. A favorite! — 5 years ago
Chard that tastes like cloudy Aligote — 6 years ago
True to the notes that come along with the bottle strawberry and cherry notes. Some candied fruits and slight caramel flavor. Strawberry notes are somewhat jam like — 8 years ago
Lots of merlot. — 9 years ago
A bit dry but still good sweetness! — 5 months ago
Opened just prior to service; enjoyed over the course of a few hours. As far as I know, this was the first commercially released vintage of La Fleur de Boüard but others may be able to confirm or deny that. The 2000 pours a deep garnet color with an opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe dark fruits: back plums, cassis, pipe tobacco, Flintstones vitamins, purple flowers, dried green herbs organic earth and fine baking spices. “Yabba dabba doo!” On the palate, the wine is dry with medium+ tannins and medium+ acid. Confirming the notes from the nose. The finish is medium+. Gosh, this is in a really lovely place right now; very well balanced! Thank Andy! Drink now through 2040. — 6 months ago
2025最初ワイン。高雄の漢来飯店レストランにて。樽感タバコのスモーキーな感じが強く果実味もある。家族ランチのいい思い出 — 10 months ago
Super rich dark fruit flavor #wsjwine #coronavino — 5 years ago
smooth! not super fizzy. crushable — 7 years ago
Yummy & smooth — 8 years ago
Robert Ahlstrom
Lovely deep garnet, red fruit, opened up over the evening — 4 months ago