Château La Croix Jura
Michel Gahier
La Fauquette Arbois Chardonnay 2009
Really fantastic. So aromatic and the acid is through the roof!
Jacques Puffeney
Arbois Savagnin 2010
It is madeirized just as it should be.
But it isn't madierized Anthony, oxidized under flor yes, but it's never been heated up...
Emmanuel Houillon (Maison Pierre Overnoy)
Arbois Pupillin Chardonnay 2005
Pristine. Best of this btl i've had. — 11 years ago
Butt hole
Domaine André et Mireille Tissot
Bénédicte et Stéphane Tissot Extra Brut Crémant du Jura Chardonnay
Scrumptious. — 12 years ago
Jacques Puffeney
Cuvée du Jubilé Arbois Poulsard Trousseau 2010
More voluptuous than typical for variety — 14 years ago
Domaine de Montbourgeau
Cuvée Spéciale L'Etoile Chardonnay Blend
Bruised green apple, sweet-tart lemon, then cream cheese, hay, blanched almond, bee pollen. Oxidized, saline stuff; description does the combination of flavors little justice. Yum. — 12 years ago
I love opening this wine for people who hate on chardonnay. Opens some eyes. Of course, some of them then start hating on oxidative winemaking. Their loss.
Pavle Milić
I just had this with some Strozzapreti with freshly foraged morels and in season peas...and the whole thing just sang. 'sous viele' Chard at its finest. Engaging, distinctive, and downright delicious. All I'm gonna say is : FAUQUETTE! — 11 years ago