Much better — 6 years ago
Raspberry nose with a hint of barnyard funk. On the palate black tea, tart cherry, cocoa and oak give way to acid that builds through the finish with lingering tobacco notes. A nicely balanced wine with a bold flavor profile and light mouthfeel. — 7 years ago
Louis Martin
Rich ruby red, plum aroma, full mouthfeel, paired well with duck. — 15 days ago