Andrew Formi

9.0

Loved it... 2017 buy again.. Jack — 6 years ago

Michael Phillips

9.5

Deep rich flavors of dark fruit . Really good — 7 years ago

Cambria Law

8.9

Drank at tony and Andreas's — 8 years ago

Kai Wright

9.3

Ruby red, full bodied rose. Macerated strawberry, bing cherry, lots of acid. Lovely. — 8 years ago

with Jedd

Cody Short

9.5

Napa's answer to Cheval Blanc. Incredibly aromatic and the best domestic merlot/cab franc blend out there. Great job Lou! — 9 years ago

Michael Piaker

9.5

17 November 2016. Wildair, New York, NY. — 9 years ago

Andy Myer

9.1

Nice and crisp — 10 years ago

Andrew Johnson

9.0

Baking spices and bruised apple. Popcorn, notes of slight oxidation. Chenin Blanc, not Cab Franc — 10 years ago

Gahl Rinat

9.3

Sweet,
Fruity, fun — 11 years ago

Jennifer Massolo

9.7

2011. Le Petit Cheval. 72% Merlot. 28% Can Franc. Lovely balance. Toasted brioche and slight caramel spice. Nice mellow red berry fruit and slight dryness on the finish. — 11 years ago

Nelson Franklin

9.0

Very light and fruity. Dig it. — 11 years ago

Bob McDonald

9.6

Dusty left bank aromatics. Strong at 15 years - a medium to full bodied palate still vibrant and alive. A word on Drinking Windows - A UK source I respect greatly said 2016-2018 for this wine but this tasting showed there was a lot of life left - maybe another 4 to 5 years I would say. To be fair it is an inexact science. This the Argentinian venture of Right Bank Icon, Chateau Cheval Blanc. 55% Malbec, 43% Cabernet Sauvignon and 2% Petit Verdot. There is no doubt you could mistake this as Bordeaux. An excellent Wine singing at 15 years. — 7 years ago

Doctor No

9.5

An evening of Lynch-Bages with Stephen Bolger. Included 04 Dom Rose and a 95 Heidsieck Millenaires, ‘16 LB Blanc and the. A beautiful cascade of wines including 1961, 1970, 1975, 1986, 1989, 1996, 2000 and 2005. I would say the 1989 was surprisingly closed and primary and everything after, while still having a beautiful perfume, needed much time. Everything showed beautifully and my personal favorite was actually the 1975 because it was such a tough-as-nails vintage and yet showed a beautiful delicacy. Splitting hairs to pick a favorite. One of my favorite estates just jumped even higher in my estimation! — 8 years ago

Oliver Meister

8.9

Anjou rouge, cab franc & sav — 9 years ago

Peter van den Besselaar

9.0

60% chenin blanc 20% chardonnay 20% cabernet franc with grapes coming from 5 vineyards with different terroir, excellent Cremant de Loire, very quaffable — 9 years ago

Ron Siegel

9.6

Opened this btl from a case that I purchased on futures. This is still very young and needs a min of 10 more years to start reaching its peak drinking window. This had black fruits along with plum, the Cab Franc really stood out showing pepper and dried herbs along with licorice and vanilla spice. This also had a shoe polish like perfume and floral notes. This a legendary Cheval in the making. — 9 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

9.2

Virgilio had this 10 years ago

Angela Cheng

9.1

Bubbles to celebrate our engagement! — 11 years ago

Virgilio Ryan

Region Manager East, CRU Selections Terlato Wines International

8.9

Virgilio had this 11 years ago

Diedra West

9.0

Diedra had this 11 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.3

Great intensity but tight and not giving much at the moment. Focused, lemony, mineral, steel. Structured and incredibly concentrated on the palate. Tremendous balance and energy. Hold and wait in excitement! — 7 years ago

Andy Gabriel

9.0

Finally something interesting. Vinegar. Will try Again tmrw — 7 years ago

Sean Herriott

9.3

I have Soooo much love for 2012 Bordeaux! There is a lot of chiseled black fruit that dances on your tongue along with rich notes of licorice. A pop and pour for us this evening that of course gained complexity with air. No doubt contributions from the owners of Ch. Cheval Blanc and Biodynamic farming have benefited this property!

Goes beyond the labels of Merlot and Cabernet franc and results in a beautiful expression of 21st century Bordeaux! — 8 years ago

Ellen Rose

9.0

I've never tasted a wine that was so lemon-y. Very interesting! — 9 years ago

Ted Corvey

8.9

Awesome 70/15/15 chenin, chard, and cab franc cremant. Bright, fresh, and balanced with apple and light citrus flavors. Nice QPR. — 9 years ago

Alex Ginsberg

8.9

Very tasty, crisp, and cheap. My first Chenin blanc. — 9 years ago

Mark Kosmicki

9.0

Can't complain! But it's cab franc — 10 years ago

James Knoblich

9.3

aMaurice Cellars Estate Red Blend "Night Owl" 2009. Walla Walla, WA. Delicious!
[64% Cabernet Sauvignon, 27% Petit Verdot & 9% Cab Franc] — 11 years ago

Candice Ridley

9.3

Yum!12.5%. — 11 years ago

Ben Lehman

9.1

Loire valley bubbles that tastes like plums, pluots deliciousness. Cab franc, cab sauv, chenin. Yum — 11 years ago