A new producer to us. A really beautiful Vacqueyras, somewhat more elegant than many. A graceful wine for sure. At Bar à Vin 156 in village of Caromb, a very friendly place. — 7 years ago
Bedford wine shop — 8 years ago
Great light-medium bodied Burgundy. Red fruits and light florals. Velvety smooth. (At Le Verre Volé, hidden Paris gem) — 9 years ago
Serious... — 9 years ago
Fine bubbles, good yeast action, light on the red fruits — 9 years ago
Smoke and leather with ripe berries — 10 years ago
Lychees on the nose. A bit of fig in the mouth. Quite clean, nice acidity. Very well balanced. Phenomenal drinking. — 10 years ago
Smack your momma good. A lot of finesse with lots of tart fruit, but just the right proportion of yeasty notes. Bubbleheads, buy this wine! — 11 years ago
11 Pernand Dubreuil "Berthet": cool, crisp aroma of berry , menthol and touch of animaux. Palate screams Cote de Beaune w lithe sinewy light weight body supported w firm tannins. Well structured, flavour intensity sufficient. — 11 years ago
Excellent — 6 years ago
Pinot from France. Earthy, light and delicious. — 7 years ago
Blanc de yumm!! — 8 years ago
Decanter FWE 2012 — 8 years ago
Light gold color with plenty of active tiny bubbles with yeast, ginger, raspberry, citrus, white flower, chalk aromas with a nuanced oxidation. On the palate, it's full bodied, and fresh with a delicate creamy mousse and raspberry, orchard fruit, and tangerine flavors with a chalky minerality and a long finish. — 9 years ago
Rustic and complex, super good . — 10 years ago
Great nose and balance. — 11 years ago
Classic. Big with integrated oak and rich mid palette. Fall flavors of toast and vanilla. — 11 years ago
2014/4/7@Vino-Rich Taipei — 11 years ago
Beautifully balanced. Slight honey finish after some grassy nutty notes. — 6 years ago
Good development, earthy, chocolatey-mess - 90£ ish for a bottle (between 3, not made of money) looks like you can get one at Hedonism Wines (West London) for c. 43£ — 7 years ago
Lovely Pommard, balanced & elegant, dusty red berry fruit, fine tannins, great to see a Pommard approachable when young. — 8 years ago
Toasted yellow apples, a snap of super-green quince and green per skin, and good leesy breadth, followed by hints of pine nuts. — 9 years ago
A legend in its own realm. — 9 years ago
Digging this producer and this wine right now. Great balance with a strong acid backbone. — 11 years ago
Amazing white. One of the best I've tasted. — 11 years ago
Great experience at Social in Charleston, SC — 11 years ago
Philip Dobrin
A beautiful bottle showing really well right now — 6 years ago