Patrick Fisher

9.0

Like others have said. This is one of the smoothest. — 6 years ago

Stephen Redenbaugh

9.3

Gorgeous light pink color, elegant nose of dark ripe plum, beaucoup tiny pin-prick bubbles that persist like the head of a beer. The flavors are electric dark plum, blood orange, and ruby red grapefruit with a long, lean finish that eventually tapers off with a tartness that refreshes the palate for more. Ultra bruts and low dosage bubbles rock! — 7 years ago

Buddy Wilson

9.9

60% Merlot, 40% Cabernet Sauvignon. This Bordeaux is a little bit young but completely drinkable right now. Will gain complexity in depth in the next 4 to 10 years. — 7 years ago

Patrice Conxicoeur

8.9

A classic white rhone blend from BC! elderberry nose and a sharp finish. a touch of peach. Viognier clearly dominates. Quite a lot of minerality but off-dry. — 8 years ago

Keith Levenberg

9.4

Very impressive. Even blind this was not that hard to pin down as Ygrec. Even though it's a dry wine with tons of sauv blanc grapefruit character there is an almost muscat-like echo of sweetness without actually being sweet that screams Sauternes, and none of the other dry Sauternes have the power and footprint of Yquem which is evident even here. Superb cleansing freshness despite its weight class. — 9 years ago

Jim McCusker

9.0

From their first vintage, this is a merlot-driven meritage. Hard to pin down in terms of flavors - an unusual combination of primary and secondary components - that actually improved in the glass. I'm a bit more partial to their more recent vintages, but still a terrific wine. — 9 years ago

with Vanessa

Sarah Brannan

9.2

A delicious wine that should show even more in the next few years. With notes of kirsch and black currant, this soft, but complex wine is delicious. It has slight herbaceous undertones that round out the fruit forwardness. Probably one of the better Chat. Du Papes from this vintage. — 9 years ago

Martin Redmond

9.4

Pale golden yellow color with abundant pin prick bubbles and rich brioche, baked apple, floral, and a hint of butterscotch aromas. On the palate, it's medium-full bodied with rich mixed baked apples, ruby grapefruit flavors, wonderful acidity and minerality. Lingering finish. — 10 years ago

Ariana Preece

9.7

"Our" wine from Oliver. From Swirl or Steamworks only. — 10 years ago

with Bart

Sylvia

9.4

Amazing for price, $12 or so, 2016 — 6 years ago

Jay Miner

9.1

Delicious. Lush body, mineral, slightly brine-y palate. Some floral notes as well, that I'm not deft enough to pin down. — 7 years ago

Freddy Deane

9.0

Smooth. Elegant. Love it. Yr 2012 — 7 years ago

Tim Hinck

9.0

2013 - $22
Amazing, mushroom and floral nose. Completely dry with pin-point acidity and a jalapeño pepper finish. — 7 years ago

Ilya Goncharov

9.5

Pleasantly surprised — 9 years ago

Ken Christie

9.1

Perfect with beef stew and biscuits. — 9 years ago

Denise Mend

10

2008 from Grampa Bob's cellar. Delicious!! — 9 years ago

Lewis Chester

9.6

With Fiona, Jacques, Gerard, JK and Jay enjoying '84 Le Pin. Perfect with scrambled egg and truffle. Wonderful combo! — 9 years ago

Jonathan Wall

9.0

Surprisingly good for the price! Winner!
Ps: retested twice with bottle variation. — 10 years ago

Scott C

Founder / Co-director SR Wine imports

9.0

Crisp , apple . Citrus . 70 pin 30 ch . 3 years lees . Gd length. Gd value — 10 years ago

Jay Latham

Sales & Marketing AI Selections

8.9

Hard to pin down what I think right away. That's usually a good sign. — 11 years ago

CG

9.3

Bought for the gold cap; we both loved it a lot. — 7 years ago

Kyle Doucet-Walter

9.6

Incredible. Densely layered fruit, earth, mineral, and savoury elements. A crescendo of evolution took place while we drank this. The nose had something only some of the best pinots have; a kind of magical aroma that is impossible to pin down, "like a dream you know you had but can't fully remember." (@Matt Wilson ) — 7 years ago

Bozo Sutonja

8.9

Good red wine — 7 years ago

Justin Anthony

9.5

out of magnum // there's a reason for the wood // just gotta wait a few years to integrate — 7 years ago

Phil

9.0

Low acid, fruity, lush, full bodied and great with our steak — 8 years ago

Rafael Landestoy

9.0

This was really really nice but hard to pin down where it was from or what exactly it was. — 9 years ago

with Ilida

Daron Watson

9.1

a pie of mixed dark berries wrapped in tobacco leaves and baked among ashen coals — 9 years ago

Leroy Martinez

8.9

Smooth sweet taste 😊 very good Bordeaux. — 9 years ago

Wineshout 💀

9.5

Le Vieux Pin 2012 Petit Sigma Blanc - picture a fragrant apple orchard ...that a honey melon truck has crashed into. Take a whiff of that fruity beauty :-) — 10 years ago

Tom Ross

9.1

Warm day = Pin wine — 11 years ago