I interviewed this juice to present itself as the house summer sipper .:) — 10 months ago
#Remembrance #Love 6/25.
Sofia loved Penguins. We played w/ them in Dubai and she also skied indoor while I had a spot of Champagne and watched from a very big window. Only in Dubai. They have to build things of that nature…cus w/o them…just a bunch of sand. — a year ago
Bandol: pink or white.
It’s a slight culture shock as a moron gringo in the South of France when wines by the glass are identified not by producer or even by grape but simply by place. Bandol didn’t mean much to me as a place, I drove through it en route to Toulon from Marseille but that was about it. Probably it was the fact that it was a vague homonym for bandit drew me to it — which is admittedly kind of lame, but the wine seemed to deliver. Any more than the progeny of any other Mediterranean town would have? Je ne sais pas. But this wine right here is a phenomenal rosé.
50% Mourvèdre, 40% Cinsault, 10% Grenache from Bandol. — 6 years ago

Segway from July 4th to Bastille Day — 8 years ago
Nose and palate of yellow flowers and citrus. Notably fresh, compared to recent tired bottle. — 10 years ago
Soft, delicate, elegant, great choice. — 11 years ago
Mazf carlos fdz — 7 months ago
Brotte Barville La Fiole Vintage Châteauneuf-du-Pape 2010, France
#AgedWineTuesday
Pretty color of light ruby with a light brick rim.
On the nose prunes, raisins and fresh red berries.
Medium plus in body with medium acidity.
Dry on the palate with red cherries, currants, light wood, spices, dark chocolates, tobacco leaf, herbs, light earth and peppercorn.
This 15-year-old red blend from Châteauneuf-du-Pape feels very young, especially right out of the bottle, with lots of acidity to carry it much further. Complex and interesting. Elegant and rich.
An interesting wine with port-like aromas on the nose and feels very fresh on the palate.
Still young and needs a few hours to open up properly. Will continue to age nicely in the next 5 to 7 years.
Delicious by itself as a sipping wine and good with food too.
A blend of mostly Grenache with Mourvedre, Syrah, Cinsault and 4 other local Varietals. Aged in French oak barrels for 10 years. A tiny production of only 900 bottles made.
15% alcohol by volume.
92 points.
$225. — 8 months ago
Eugenio jesus florencio lalo o — a year ago
Sublime. Elegant and refined. — 4 years ago
Home with Or — 6 years ago
Stunningly good Blanc de Blanc for the price — 7 years ago
Very smooth Pinot 2011 — 10 years ago
At #bardotbrasserie in #aria hotel and casino. Mistake with the steaks. Ended up with 4! Needed a greasy red for all that red meat!!!! — 10 years ago

This was a monster out of the gate and held its own. Really impressed. Shows age but not softness. Elegant, open, beeswaxy, beautiful — 11 years ago
Wow! This is a stunning expression of Saumur-Champigny Cabernet Franc, elegant, precise, and deeply evocative of its terroir.
From the first pour during decanting, it reveals a beautifully perfumed nose of ripe red berries, violets, graphite, and a subtle earthy undertone that really overwhelms me.
On the palate, the wine is both refined and vibrant. Silky tannins frame layers of red cherry, blackcurrant, and crushed herbs, all wrapped in a fine mineral tension that gives the wine energy and length. There’s a quiet power to this vintage it’s structured, but never heavy, so i called it a Delicate Thursday Wine.
Showing a graceful evolution over a decade in the glass.
2015 was a warm vintage, and Sanzay has balanced ripeness with freshness masterfully. This is a wine that speaks of place, crafted with sensitivity and finesse.
My advice: decant it now for a beautiful experience, or cellar it with confidence it has many years of life ahead.
Overall for me this is a compelling, soulful Cabernet Franc that combines purity with poise. A wine that’s can hold it’s ground served blind with the great wine from this region, and must-try for Loire lovers. — 8 months ago
Non sembrava pinot 2020 — 2 years ago
Lovely - a little less fat and rounded, which was a nice change — at Brat — 4 years ago
Delicious fruit but missing the length and complexity of his better bottlings — 6 years ago
Nice red from Chile at Food Studio Hudson.
$48 — 7 years ago
Laser focused #chablis #sommdayschool #wset — 10 years ago
Beautiful, powerful black fruit, young, well made — 11 years ago
Tremendous!!! Thank you, Claffee!!! — 12 years ago
RustyR
Green strawberry. Leather. Overall light wine — 5 months ago