Johnny Hernandez

9.5

Stillwater Creek Vineyard, Mourvèdre Syrah — 3 years ago

Ben Hemani

9.2

Surprisingly good Barolo from Dillon liquors. Get again! — 4 years ago

Brandon T

9.3

Much more refined than the Bohan-Dillon and somehow still a bruiser. Just my speed, just not sure it’s worth $80. — 5 years ago

Jeff Christner

9.4

Oh man. My goodness. Almost as good as the Bohan Dillon! — 6 years ago

Cody Short

9.1

Really drinking well — 7 years ago

Rachel Kliminski

10

Wine Dani gave me for 27th bday. Drank with Piero, Dillon, and Melissa. Very good wine! — 7 years ago

Christian Letizia

9.1

Big fan when drinking with a steak. — 8 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Reminds us of Bohan-Dillon. Very nice — 3 years ago

Matt Perlman

9.1

Excellent as always, in a great spot, no notes. Clear step up from the Bohan Dillon bottling — 4 years ago

Jonathan Huber

9.5

Picked this 2017 pinot up on a recent trip to Dillon Beach. Hints of white caps and sunshine with a light fog rolling in! Wear a light jacket and enjoy. — 5 years ago

Brian Grech

9.3

I drank this among the best of friends in a haze of carnivorous euphoria. I strongly encourage you to do the same. With Dillon, Scott, Achilles; brought by Ryan, who must have been feeling generous — 6 years ago

B

9.2

3L 1990 Domaine Clarence Dillon La Mission Haut Brion. Big group dinner at NMD. Drank this alongside 1995 Shafer Hillside Select in 3L. Neither was really decanted and we should have. This was initially much better, but both went really funky soon after. — 7 years ago

Bonnie Chu

9.0

Lightly yeasty n chalky, tiny bubbles, salmon pink! $23 @ basecamp wine in Dillon. Apres w Genoa salami and Le somport 🧀 — 7 years ago

with Jeff and Paul

Dan Cobb

9.6

w Cody Dillon, Ugo Decastro, Michelle Carr — 9 years ago

Mark S.

8.9

Slight fruity aroma. Dry, black fruits, berry as main. Tannic. Young or need to decant. 2018 @1250, xiaduo -, 220305-220309 — 3 years ago

William Tremblay

9.4

Curiosité immacculée, fleurs blanches, abricot, pureté minérale, accentué de quelques épices éparpillées dans le sillage du muscadel.

Un esquif rare qui a vogué brillamment aux côtés de la morue et de la pannetone. — 5 years ago

Joseph Gannon

9.5

incredibly tasty Tuscan from high altitude, pre-phyloxerra vines. special thanks to Timothy Dillon at Le Du for the referral — 6 years ago

with Brooke

Guillaume Duchesne-Lessard

8.9

Check comment la bouteille est sick @Dillon Allard @P-o Normand @Tim Lebrasseur — 7 years ago

garry post

8.9

Word of the day; garrigue. Appropriate term for the nose on this wine. Nice value Rhone blend.

Tom and Denise visiting from Michigan. Tom picked up this wine at Dillon Liquor — 7 years ago

Audrey Morris

9.4

Wedding gift from Dillon & Charlie! Not too sweet but tasty! — 8 years ago