Kristina Peters

9.5

One of the best cotes du rhones — 5 years ago

Doggfather

8.9

Pretty decent. — 6 years ago

Michael Phillips

9.4

Deep and brooding dark fruit not quiet at peak — 7 years ago

Ryan Mullins

9.5

Reminded more of corton than anything else. Big, rich and full while having tension that comes out with air. A seriously impressive bottles of wine. This is the blanc — 7 years ago

Jay Kline

9.1

Welp...damn! — 9 years ago

Bob Reyers

9.5

Great white with steak — 9 years ago

Euna West

9.5

Euna had this 10 years ago

Jonathan Gray

9.0

You can't sneak a Syrah dominated CDR by me at prices this good. Fresh as hell, fat and sassy. 2013 La Boveau. — 10 years ago

Michael Morris

Wine Director The Park Café

9.5

Great stuff. Definitely needs air. Like chili, it's even better on day 2 — 10 years ago

Kelly Cleary

10

Great value. Soft fruit — 11 years ago

Noelle Mathies

9.0

Very fruity and delicious. Not too heavy but definitely some body. — 5 years ago

Jessica Randolph

8.9

No bubbles but solid. Not dry — 7 years ago

James Ayling

9.1

Monday evening Rosé.... why not! Lovely notes of strawberry, super refreshing. Purchased from #MadameClaudeW — 7 years ago

with Benny

Bloody Amateur

9.0

Philippe f%#*ing Gimel. — 8 years ago

Peter Wassam

9.4

Starts tight but with intense rocky and burnt herbal/pepper aromas. Opens up to beautiful freshly oozing raspberry flavors. An iron minerality. Spiced plum. Really dope. Blueberry, very sharp finish, so much precision. A spirit lifter — 8 years ago

with Trevor

Andrew Keenan

9.1

Moores. 2014. $18
— 10 years ago

Rebecca Fletcher

8.9

M- intensity. Citrus, lemon, green grass. Dry on the front palate. A bit chalky. — 10 years ago

Eric Urbani

9.1

Yes, Sauvignon Blanc in Burgundy! In fact, the St Bris appellation was previously called 'Sauvignon de Saint-Bris' (before 2003). And you can ONLY use SB or Sauv Gris fruit, + max 12.8% ABV. Love the terroir and plan to show it blind just to mess with my Sancerre obsessed friends. — 10 years ago

Natasha Langton

9.3

Gorgeous creamy and lovely. Drunk at Randall&Aubin — 11 years ago

Martin Diehr

9.7

Very nice rose - happy Mother's Day — 11 years ago

Severn Goodwin

9.2

Dinner with friends, prior notes still apply.

A Burgundy bin end theme for my bottles tonight, all are the last stock of the wines that have given us great pleasure in the prior 12-18mo. They will be missed, but not forgotten, new vintages will come eventually. 🤩 — 6 years ago

Saige Pacholok

9.0

Easy drinking beautiful wine. Fresh — 7 years ago

Shannon Miller Lehman

10

This is how a Sauvignon Blanc tastes in my mind and dreams. — 7 years ago

with Tony

Michael Piaker

9.2

31 August 2017. Rouge Tomate, New York, NY. — 8 years ago

Joe Lyons

8.9

Just drinking the summer Rose at will, wonderful and dry!! — 9 years ago

with Michelle

Raven A. Blake

9.1

Herbal and savory with a touch of black licorice on the finish — 9 years ago

Marissa Payne

9.0

Floral, white peach, strawberries and watermelon. Fresh and tart on the palate with medium plus acidity. — 10 years ago

Lucas Wittmann

9.2

Yum. Saint Bris at age 5 (2009 vintage) and it's superb. Long, elegant, lemons, piercing. Their wines never disappoint. — 10 years ago

John Kemper

9.1

A pale clear straw, the '13 Saint Clair Sauvignon Blanc, is another classic NZ-style SB. Big gooseberry and grapefruit aromas followed by tart citrus and pear flavors with some salty mineral notes. Velvety textured mouth with prolonged finish. Paired perfectly with our Creamy Parmesan Chicken Pasta entrée. — 11 years ago

Raymon Carr

9.5

Raymon had this 11 years ago