1 August 2016. Uva Wines, Brooklyn, NY. — 10 years ago
Very smooth and yet with a pleasant kick. With meat tom sauce and rice. 13%ABV — 10 years ago
A pure Chardonnay, juicy, vibrant and so food friendly. With roasted chicken or as an aperitif, it’s a great choice for a house white wine. — 10 years ago
With Casey on rooftop bar — 11 years ago
Fruity yet fuller-bodied than many Roses we enjoy. Loved it, need more. — 11 years ago
I love Loire reds. Earthy, floral, balanced and nuanced acid and tannins, medium light — 12 years ago
That was cool to taste. — 10 years ago
Mellow on the nose and likewise on the tongue. Rounded with hints of crisp red apple and just the right amount of dryness. I don't know that it deserves to be opened in a park square during a fire alarm. — 10 years ago
Honeyed apricot nose with a white peach and grapefruit palate. Fruit forward with balanced acidity. Very good Ontario wine. — 10 years ago
We really liked it. Smooth, some complexity. Super drinkable — 10 years ago
Great wine — 11 years ago
Deliciously juicy nose of rasberry and watermelon. Mouthwatering pet nat, goes quickly. — 10 years ago

Avec des côtes levées # — 10 years ago
Another very nice Cali cab. — 10 years ago
Mineral, crisp, love — 11 years ago
2010 is baby richebourg amazing wine! — 12 years ago
One of the best — 13 years ago
Kathryn Spectorsky
Laos White at Tangor — 9 years ago