ESF

9.5

2009 - spectacular, this is essentially a dark fruit version of an opulent Grenache - a real gem — 12 years ago

Frank Nemia

9.1

Christmas Barolo — 13 years ago

Peter Heidt

9.8

Al G. brings this wine to Dario in Vero Beach as a thank you for me helping with the Ferrari... This is some bottle of wine... So, so good. Vinny C and "Not Stupid Guy" agree!!! — 13 years ago

Mark Bright

Partner/Wine Director Saison Restaurant

8.9

Don't normally drink Bordeaux Blanc but this was tasty with soldiers at cavalier — 12 years ago

Chris A

9.0

Well balanced rosé - delicate and pleasant! — 12 years ago

Marlon Page

9.7

A baby but nice paired with the super savory dish at Cavalier in San Francisco — 13 years ago

Thomas Hughes

9.3

Thank you Bill Steele for this gift. I am not an expert when it comes to Port. But this Texas Tawny was the perfect ending to a pizza/wine evening. It started a bit raisiny, but opened into a caramel syrup that lingered for minutes. Would be shocked if Delectable has this in their database. Only way to get it is by knowing Mr. Fuqua (a Dallas garage wine creator). Cheers! — 13 years ago

with Heidi

Stephanie Inzalaco

8.9

San Gennaro! — 12 years ago

mattswineworld

9.5

An odd, engaging wheaty, bready, yeasty character, with chewy plums, and proper tannins. I love obscure Italian varietals. — 12 years ago

with Lucy

Nicholas Livingston

9.6

Ah Picolit at 13 years old with all the poached pear, oak moss, and a wisp of smoke... — 13 years ago