Dark brick color. Supple, full, and delicious. Leather, earthy, a little woody, cocoa, plum skin, currants, a little inky. Needed several hours to breathe. From Eataly wine shop. — 10 years ago
Loooove-a funky round gavi — 12 years ago
Farina Dinner with Emily and Meghan of Fairmont. $80 bottle. — 13 years ago
Nice, juicy, , blackcherry, i felt light bodied...nice sunday sipper with roast chicken — 10 years ago
Good wine from Dad. I like Barolos and want to learn more about them and find affordable bottles. — 10 years ago
On our honeymoon. Lovely wine. — 12 years ago
Wine bistro — 12 years ago
Interesting combination of animal aromas, figs, and sweet spices. Want to try again with a nice dinner. — 10 years ago
Deep fruit flavor, acidic — 10 years ago
Serious wine but a fair amount of fruit. Dried cherries, eucalyptus, and earth. Firm tannic structure. I like it! — 10 years ago
Well balanced wine, perfume in the nose, awakening acidity, elegant finish — 11 years ago
2010 vintage beauty the florals on nose and fruit on palette make for a very good #barbaresco #sommchat — 11 years ago
Wrong wine identified? — 12 years ago
VG bit tannic. WS93 best >2013 $70 — 13 years ago
Michael Rizzo
Sweet, smooth ripe fruits, would prefer to a cab. — 9 years ago