A party bottle babyyy — 5 years ago
Great with Italian food at Cesar's in Clearwater Beach. Particularly with the beef medallions in mushrooms sauce. — 6 years ago
Interesting earthy red. Aragones, Syrah, and Castelao — 6 years ago
What a wine! It got richer with time in bottle. Just ripe lemons, intriguing basil and rosemary notes. Acid shows really tense, with a beautiful saline texture. Long. — 8 years ago
Great taste, one of our favorites — 9 years ago
Delicious. — 4 years ago
Dark Rosè- pairs well with lemon ricotta pasta and That Thing You Do nostalgia. 🕶 — 5 years ago
Italian cream soda, caramel du sel, dried apricot. Hints of sherry and nori umami, with a rich creamy mouthfeel. Finish goes on forever. Think vin jaune aged in sauterne casks by the ocean in sanlucar de barrameda. Malvasia from colares, Portugal. Can’t believe this is only 3 years old. — 5 years ago



Really fun. No pretension just an easy wine to drink. — 7 years ago
Till lax och sik. Mycket god. — 7 years ago
Delicious, light easy Rose. 👌🏻 — 4 years ago
really enjoyed this wine. — 5 years ago
A very pleasing, exciting, and effervescent white. The nose is flowers, ripe berries, and green apple, while the palate offers a zingy, pleasing green-apple acidity balanced by a little sweetness and a tingling effervescence. A touch of minerality in there too. The finish is clean, a little sweet and quite refreshing. Hard not to just quaff this one. Delicious. — 5 years ago
Easy drinking gem. — 7 years ago
2014 is exceptional—bright, crisp, almost salty. — 7 years ago
Barnyard funk nose. Dark cherry, vanilla, spice and minerals on the palate. Moderate tannins and acid in the finish. — 8 years ago
Allison Lyzenga
Pale ruby; medium intensity aromas of red cherry, blackberry, red plum; dry, medium plus acid, medium alcohol, medium tannins, medium body , medium plus intensity flavors consistent with aromas; bright and clean on palate, fresh but complex, delightful — 3 years ago