Quite flavorful. So much so that it's nearly *not* just a table wine. — 10 years ago
Lovely garrique. A true Provençal white with plenty of aromatic spice. Versatile enough to complement a large portion of the menu at walrus and carpenter. Loved it. — 12 years ago
Proof that vintages on the floor of Napa do not represent vintages on the mountain appellations. Luscious tannins and firm acidity drive home a hammer of a wine. Chris Carpenter knows his stuff. Drink now but wait 3-5 years for a softer profile. — 10 years ago
Great for long time keeping that is if you can resist not pouring. — 11 years ago
Perfect with oysters @ Walrus and Carpenter in Seattle — 11 years ago
From Jeff Carpenter. Very nice. — 10 years ago
Nice smooth wine a bit past its prime but we liked it — 10 years ago
Bob Highfill
Delicious. — 10 years ago