Dick Schinkel

9.4

The new wine from Ester Nin I Carles Ortiz !!!
Made from Garnatxa grapes from de Finca Planetes Vinyard!
Matured in Clay Ámfora without using any sulfite !!! — 10 years ago

Patrick Arres

9.6

Farewell Diner Carles, with DPS finance team & Flemming — 10 years ago

Kai Chang

10

Jackpot!!! Clear deep deep matured garnet with thin watery rim. Pronounced concentrated fruit aroma of black cherry, blackcurrant, plum, mixed with dark chocolate and hint of mushroom. Dry on the palate yet you get a sweet sensation of fruitcake. Medium acidity and velvety almost chewy medium+ tannin and high alcohol adds to the complexity and long length of this wine. Outstanding quality! Drink now but can still hold for another 5 years at least. — 11 years ago

Mikhail Dushskiy

8.9

Not bad bordo. — 10 years ago

Juha Loponen

9.0

Vahva, mausteinen, jopa piparkakkuun vivahtava maku. Mukana nahkaa ja aavistus savua. Tanniinit ovat hedelmäiset ja puristavat suuta mukavasti. Viinistä jää suuhun erittäin lämmin tunnelma. — 10 years ago

Mark Lindzy

9.2

Such a lovely Priorat wine, very high-toned and fresh. Red and black cherry, vibrant acidity and underlying llicorella minerality. Ester and Carles are the best! (from last night) — 11 years ago

with Josefa, Steven and 1 other

Yumiko Imai

9.0

2012/12/23 — 12 years ago

Jose Moran

9.2

Clot - like sacha — 10 years ago

Krista Vanmoorlehem

9.0

For the price? A slam dunk pairing wine. Lush, med bodied, balanced white. This is the Shirley to your Lavern. Best supporting actress. Yes please. — 10 years ago

Guy Lunardi

9.4

1990 Guiraud as part of a four Sauternes horizontal tasting. Drank end of December 2014. Took a while to open up, definitely better the second day. Very complex palate. Paired amazingly well with Carles Roquefort and pain d'épices. Highly recommended. Probably the best value/quality of the four. — 10 years ago

Ricard Rofes

8.9

Joan Carles, tasta'l t'agradarà! — 11 years ago