2013-2nd time around. Still filled w adoration 2nd time around, maybe even moreso — 9 years ago
Fantastic South African Wine — 9 years ago
Smells a little like raw puff pastry dough. Black currant gooseberry and nettle. 4pct fermented in french oak for 3 weeks — 10 years ago
Peaches, honeycomb, and minerals. — 10 years ago
Friends and lovers — 8 years ago
Lovely fruity with vanilla. Good with smoked trout — 8 years ago
Both my wife and 2 guests enjoyed very much...light and a ' perfect ' sweetness ( my wife ) — 10 years ago
The best Riesling I tasted on a recent trip to NYC. Touch of sugar with great acid and extended lees contact. — 11 years ago
I need to drink more German reds...r-cubed: rustic, rich and refreshing....like a village Gevry...PROST! — 11 years ago
Delicious! — 11 years ago
Fruity with a crisp finish — 8 years ago
2009 vintage... Beautiful color! Smooth! — 9 years ago
Fieldtrip Feinherb — 9 years ago
Delaire Merlot 2011 - peppery undertones, wooded body. An easy wine at the start of the evening. — 10 years ago
Jeroen Koenen
Surprisingly fresh, elegant and lithe for this vintage. Good stuff! — 8 years ago