Kevin C

8.9

Deep rich, cherries, some underlying pepper. Dry, balanced tannins. A keeper, especially at this price. — 4 years ago

Patrick Hurley

9.3

Delicious. — 5 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 6 years ago

Matt Konopka

9.0

Classic WA state. Caught it on sale which makes it even better — 7 years ago

Pete Turley

9.0

Blackberries and cherries... lots of fruit up front... Nuge and light, great with food. — 8 years ago

Irene Limb

9.8

Bright summery — 8 years ago

Jeremiah Allen

9.2

classic style — 9 years ago

Corey Utsurogi

9.6

QUALITY. HOMEMADE PIZZA. WINE. — 9 years ago

with Garrett

Marci Symington

8.9

Perfect for an afternoon at the beach. Crisp, dry with a hint of peach. — 10 years ago

John Beasley

8.9

Crisp cold sauv blanc from Santa Barbara area. Melon and pepper. Hmm. Really? Yep. — 11 years ago

with Maureen and Ludi

Jim Maynard

9.5

2002 vintage in January 2021. This is in a great place. Fully mature with big red fruit and balancing earth. Fruit is fully mature and developed some additional characteristics but still very hedonistic for a wine this age. At a peak/plateau with stuffing to keep going but why wait? Do it! — 5 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.1

A cleanly expression of fruit and oaty lees. — 6 years ago

with Gerald

Amit Srivastava

9.0

Awesome .. Howell mtn rocks — 7 years ago

Michael Schamis

9.8

A wine that could not be in a better spot right now. Decanted at opening. Plush, soft aromas of black berries and plus just a touch of spice. On the palate this wine is juicy and soft, with velvety tannins and gorgeous acidity. Flavors of black plums and raspberries fill the glass around with wonderful spice box notes and just a kiss of oak. The finish seems to last forever with lingering spice and fruit notes. A truly wonderful wine. — 8 years ago

with Kati

Jonathan Wall

9.2

17 years old with a vibrant nose and long Napa typical finish. Oddly the mid palate is wearing thin... but still expressive at the book ends. Throws so much sediment that Ramey could replant the vineyard. — 8 years ago

Lisa Kate

9.0

A delicious blend that warms you up on a cool night. Great to curl up w a good book to. Bought in Santa Barbara at the Grassini wine tasting room. — 8 years ago

Julie Stahl

9.0

Lovely wine purchased at Costco in Lihue. Enjoying it during Hawaiian sunsets! — 10 years ago

Martin Redmond

8.9

Pink orange color with appealing red fruit, and rose petal aromas. On the palate, it's medium bodied with a wonderful mouthwatering acidity and a nice grip courtesy of the Nebbiolo with tart strawberry and cherry flavors and a lingering finish. — 10 years ago

Kent Waliser

9.7

Enjoying this tonight celebrating 7 years of marriage with Candace and the man who introduced us, Tim Welsh. Just delicious. — 11 years ago

Alex Nicholas

9.5

Vibrant. High toned fruit. Some earth and meatiness. One would think this is north Rhone all the way. Very pure. — 12 years ago

Nikki Vlasic

9.2

Syrah contestant for blind wine tasting! — 5 years ago

William Hughes

9.2

Seventy-five plus year vines make me happy. Plenty of acidity balanced by lean, yet round, tannins. Savory raspberries and cherries with rhubarb and a little bay leaf. Yum! — 5 years ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.2

A savory juicy textured herbal food pairing champ. Like cooking sous-vide with an immersion circulator, what was once a geeky oddity has found a permanent home on our table. Not a universal solution, but really the right tool for the job in certain situations. Like pan seared halibut with fennel or spring vegetable risotto. — 8 years ago

Mike Levin

9.2

New vintage is rockin — 8 years ago

jeremy avnet

9.6

Really opened up the next day. I bet this would cellar very well. — 8 years ago

Chip Hughes

9.3

Chamomile, acacia honey, hazelnuts. Superbly concentrated, plenty of acidity, long. Lift & elegance. One of the best Stolpman Roussannes ever. @Peter Stolpman #ballardcanyon #roussanne — 9 years ago

Michael Meyer

9.0

Hot night in San Diego and this was great liquid refreshment. Peachy in color and character, good accompaniment to relive TdF videos from last month with a little Brie and Pan. Vive le Tour! — 10 years ago

Richard Lewis

9.2

This wine thinks it is a dairy product - much more oak than we usually like (but that is why we tried the "long aged" - to try something different). Beautifully executed. — 11 years ago

with Lynne

Kenzie Burke

9.7

Vert light and fruity.. Easy to drink — 12 years ago