Mike Obley

8.9

Seemed a bit tainted — 8 months ago

Ray Vanderhoff

9.2

Light garnet color. Very interesting nose and palate of red fruits, rose petals, dried herbs, black tea, bergamot and sweet baking spices. Hint of eucalyptus on the long, complex and earthy finish. Smooth tannins. Lively, bright and very well balanced. Nice concentration for a light bodied wine. Excellent! — 2 years ago

Kevin C

8.9

Deep rich, cherries, some underlying pepper. Dry, balanced tannins. A keeper, especially at this price. — 5 years ago

Nikki Vlasic

9.2

Syrah contestant for blind wine tasting! — 6 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.1

A cleanly expression of fruit and oaty lees. — 6 years ago

with Gerald

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Love it as an accompaniment to the variety of Japanese food on the table. Does an elegant lilty dance across the palate with vibrant juicy dark berry and savory minerality. — 8 years ago

Chip Hughes

9.3

Chamomile, acacia honey, hazelnuts. Superbly concentrated, plenty of acidity, long. Lift & elegance. One of the best Stolpman Roussannes ever. @Peter Stolpman #ballardcanyon #roussanne — 10 years ago

Nicole Ives

9.9

Opened an old one for Mother's Day. It decanted for an hour and it was amazing! — 10 years ago

Julie Stahl

9.0

Lovely wine purchased at Costco in Lihue. Enjoying it during Hawaiian sunsets! — 10 years ago

Gilbert Van Hassel

9.0

After all these year still only tasty motor oil. — 11 years ago

Jay Kline

9.1

Before I get into the notes, Flora Springs “Trilogy” is one of those wines from my formative years in this wine journey. Subsequently, it holds a special place in my heart. You can probably imagine how excited I was to enjoy the 1994 a vintage I likely drank long ago, out of a double-magnum no less! Giddy.

Popped and poured from double-magnum into red Solo cups and enjoyed her the course of an hour. The 1994 “Trilogy” pours a deep garnet color with a near opaque core; medium viscosity with moderate staining of the tears and significant sediment. On the nose, the wine is vinous with notes of ripe and desiccated dark and red fruits: brambles, currants, plums, tobacco, old leather, dusty earth and gentle warm spices. On the palate, the wine is dry with medium tannin (integrated) and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture is silky. The large format has no doubt had an effect on this wine’s nearly evergreen properties but what a treat! Drink now regardless of format and enjoy this in its full maturity. — 9 months ago

Eric Urbani

9.2

Still our fave — 5 years ago

Federico Sequeda

8.9

dark red. nose: leather. prunes. overripe berries. lots of jam. mouth: full body. medium big tannins. more jam and leather on the mouth. drinks like a cab. medium follow through. love it — 5 years ago

Sarah

9.2

Very delicious. Smooth, fruit forward, so freaking good. — 6 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 7 years ago

Irene Limb

9.8

Bright summery — 9 years ago

Russelton Handleberry

9.4

Solidness, richness, purfumery, goodness — 10 years ago

John Schlechter

9.3

Locorice braised candied cherries desert like distinctive — 10 years ago

Robert Waxman

9.3

Nice grapefruit — 11 years ago

Kent Waliser

9.7

Enjoying this tonight celebrating 7 years of marriage with Candace and the man who introduced us, Tim Welsh. Just delicious. — 12 years ago

Shay A

9.1

Christmas Day wine 🎄🎅🏼🍷

Acquired this for two reasons: Flora Springs was my “a-ha” wine 10yrs ago which started my wine journey, and secondly because it’s my sister-in-law’s birth year.

Enjoyed on Christmas Day (with said sister-in-law) and family (the family who introduced me to wine + Flora Springs). Kept the bottle standing for a few days. In the glass, there was bricking but the color was much more vibrant than expected. Aromatically, it showed mushroom and fig, but a good bit of muddled red and black berry fruit, some mint as well. Alive, elegant and bright on the palate with good tannin structure (held strong the two hours it was open). Small hint of tobacco at the finish, but the berry fruit stayed persistent keeping the flavors balanced. Undeniably older Napa (13%) and in great shape. — a year ago

Spencer T. Hess

9.4

I remember tasting this wine around 20 years ago & I remember exactly what it tasted like. One of the best wines from Napa for the 98 vintage. Rice a Roni should give David Ramey the Jericho Canyon fruit back to make Cabernet. These Rudd & the Ramey Jerichos are top notch. I just read Pepsi now owns Rice a Roni. — 5 years ago

Gene Buonviri

9.0

Dark cherry red with flavors of raspberry and cherry, followed by hints of pepper and bay leaf. If you have been seeking total calm and satisfaction.... stop looking for it doesn’t exist... however this wine will definitely make you believe you have found it.... great pairing with roasted chicken, asparagus and fresh spring salad. — 5 years ago

James Gourley

9.5

The consensus among Biblical scholars is that Jesus turned water into pinot noir for his first miracle. This bottle confirms that, even though it doesn’t quite reach the quality served at Cana that fateful day. — 6 years ago

Mike Levin

9.2

New vintage is rockin — 9 years ago

Jonathon Harris

9.4

Drinking this wine made me forget Donald Trump was our president. Which begs the question, is it better to have drank, then to never drank at all?
— 9 years ago

Evelyn Marin

9.3

Is anyone making better Chardonnay in Oregon? — 10 years ago

Matt Lichtenberg

9.6

This wine is singing. Tannin and fruit slow dancing to palate perfection. Blind could be mistaken for1989 Pomerol... — 10 years ago

Marci Symington

8.9

Perfect for an afternoon at the beach. Crisp, dry with a hint of peach. — 11 years ago

Kenzie Burke

9.7

Vert light and fruity.. Easy to drink — 12 years ago