Nikki Vlasic

9.2

Syrah contestant for blind wine tasting! — 5 years ago

Casey Curbow

Sales Associate Windsor Wine Merchants

9.1

A cleanly expression of fruit and oaty lees. — 6 years ago

with Gerald

Matt Konopka

9.0

Classic WA state. Caught it on sale which makes it even better — 7 years ago

Mike Levin

9.2

New vintage is rockin — 8 years ago

Paco Suro

9.1

Burgundian. Softening. Great value play @ $125 on list. As expected, Cali juice continues to shine. — 8 years ago

Chip Hughes

9.3

Chamomile, acacia honey, hazelnuts. Superbly concentrated, plenty of acidity, long. Lift & elegance. One of the best Stolpman Roussannes ever. @Peter Stolpman #ballardcanyon #roussanne — 9 years ago

Patrick Ruzgerian

10

Absolutely amazing! Drinking form a magnum. Decanted 1.50 hours. Still strong and focused. The mint is starting to hit. Sleek. This wine is on rails and rolls like a train. No need to wait any longer. — 9 years ago

Lillian Joyner

8.9

Very drinkable !! 2012
— 10 years ago

Craig Camp

General Manager Troon Vineyards

9.3

Once again this is the best American Pinot Gris I've tasted — 11 years ago

Kenzie Burke

9.7

Vert light and fruity.. Easy to drink — 12 years ago

Patrick Hurley

9.3

Delicious. — 5 years ago

Ellen Winn

9.5

Total Wine - $25 - had at tasting counter. Very good. Smooth and light. Good social wine. — 6 years ago

Ebenezer Nkrumah

9.4

Great wine. Will definitely buy again — 7 years ago

Nicole Johnson

8.9

Good zin! Yummy! — 8 years ago

Jonathan Wall

9.2

17 years old with a vibrant nose and long Napa typical finish. Oddly the mid palate is wearing thin... but still expressive at the book ends. Throws so much sediment that Ramey could replant the vineyard. — 8 years ago

Lisa Kate

9.0

A delicious blend that warms you up on a cool night. Great to curl up w a good book to. Bought in Santa Barbara at the Grassini wine tasting room. — 8 years ago

Corey Utsurogi

9.6

QUALITY. HOMEMADE PIZZA. WINE. — 9 years ago

with Garrett

Julie Stahl

9.0

Lovely wine purchased at Costco in Lihue. Enjoying it during Hawaiian sunsets! — 10 years ago

Marci Symington

8.9

Perfect for an afternoon at the beach. Crisp, dry with a hint of peach. — 10 years ago

John Beasley

8.9

Crisp cold sauv blanc from Santa Barbara area. Melon and pepper. Hmm. Really? Yep. — 11 years ago

with Maureen and Ludi

Eric L.

9.3

Just a beautiful wine with lovely Vosne-like spice and a suave, silky texture. — 5 years ago

Evan Goff

9.3

Smooth fruity, char, rounded ! — 6 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 6 years ago

Michael Schamis

9.8

A wine that could not be in a better spot right now. Decanted at opening. Plush, soft aromas of black berries and plus just a touch of spice. On the palate this wine is juicy and soft, with velvety tannins and gorgeous acidity. Flavors of black plums and raspberries fill the glass around with wonderful spice box notes and just a kiss of oak. The finish seems to last forever with lingering spice and fruit notes. A truly wonderful wine. — 8 years ago

with Kati

Irene Limb

9.8

Bright summery — 8 years ago

Jeremiah Allen

9.2

classic style — 9 years ago

Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Standing up for a day was not quite long enough, but managed to get most of the gunk to settle out. Best at cellar temp, and a really lovely match with spring vegetable fettuccine. Herbs and marmalade and tea and great texture. That color tho... — 9 years ago

Michael Meyer

9.0

Hot night in San Diego and this was great liquid refreshment. Peachy in color and character, good accompaniment to relive TdF videos from last month with a little Brie and Pan. Vive le Tour! — 10 years ago

Richard Lewis

9.2

This wine thinks it is a dairy product - much more oak than we usually like (but that is why we tried the "long aged" - to try something different). Beautifully executed. — 11 years ago

with Lynne

Kent Waliser

9.7

Enjoying this tonight celebrating 7 years of marriage with Candace and the man who introduced us, Tim Welsh. Just delicious. — 11 years ago