Nice drinking wine. Dry start. Fruity finish. — 5 years ago
Last one; still very solid to go with fabulous pizzoccheri on a cold winter night. — 5 years ago
Will be awesome. Very high in tannin. But great balance. Roses and tar. — 7 years ago
Italy, Lombardia, Brescia, Franciacorta region — 9 years ago
Great value, easy drinking red. Cherry flavoured, rounded and spicy! Love it at £8 hence the score — 9 years ago
Yay! Oddball Piedmont! — 10 years ago
Nice Sicilian insolia. Lovely citrus on the palate. 2018 vintage in August 2020. Pared well with lasagna. Great wine to sip in summer. — 4 years ago
100% negroamaro (worth it for the 1001 wines to try before you die list) — 5 years ago
Beauuuutiful Barolo. Loooooong finish. So much love for this grape. — 6 years ago
Salty, clean, and bright with tons of lemon and some white peach. Like a slightly soured beach sunshine. — 7 years ago
Warming. Great with a fresh pie (rubirosa) — 7 years ago
Focused rich flavor of dark fruit, must, vanilla. Round and long. — 8 years ago
This Sicilian Grillo has a soapy, earthy nose that leaps from the glass, obscuring the mango and apricot fruit aromas. It is uncompromisingly mineral-driven. The palate is also full of the earth from which it comes, with a savory salinity that runs through the white wines of the Italian islands. The wine has great structure, with acidity enough to handle most food pairings that come to mind for a white wine. — 9 years ago
Sinfully sweet as the name suggests, blood red in color, light on the palate. Most excellent. — 10 years ago
Love love love — 11 years ago
Black cherry and strawberry — 4 years ago
Emmaline $32 (20) — 6 years ago
Perfect fresh bubbly. Get it at the wine shop at broadway market — 7 years ago
Perfume! Resolved. — 7 years ago
Big violet bouquet from this swarthy suitor. Ripe blackberry, cassis and eucalyptus and cinnamon-allspice plum follow. Black cherry, black plum, tobacco, cedar and cherrywood on the palate. This one's rich, so definitely overdo it. — 8 years ago
Not as much tobacco as the previous Barbera we had 2 weeks ago. Low tannin and high acid as normal. Stainless steel and old Slovakian oak. Very Good. 2013 vintage. — 9 years ago
Moore's. $19. Perfect mid spring Sunday wine. — 9 years ago
Love great Barolo — 10 years ago
Misty Pisani
Amazing natural sparkling red — 4 years ago