Outstanding Prosecco! Nice peach, melon and floral notes. Lovely effervescence. Creamy texture. Beautiful summertime sipper, and it is a great base for a wonderful Mamosa! — 10 years ago
Can never go wrong with these guys! — 10 years ago
Dark fruits, some sweetness balanced by soft tannins. Delicious on its own or with food!! — 11 years ago
Blend of three vineyard plots belong to the winery, dark garnet in color, bacon, fig, plum, tobacco, and even a slight hint of blue cheese, very structured wine with firm but delicate tannin, will resolve more in the next few years, an elegant style with a long finish. — 11 years ago
A delicious wine from Ardeche from organic farming, a blend of 60% Syrah 30% Merlot 10% Grenache Cinsault - indigenous yeasts, not fined, not filtered, 12 to 18 months in barrels - a great wine with a bright future 🍷👏😃 Needs time at opening to loose its alcohol touch! — 12 years ago
A nose full of volatiles that dissipates after a few minutes in the glass. Tart, sour fruits - cherry, citrus - and a burst of pleasant acidity. — 9 years ago
Dry white refreshing distinctive wine. Accessible without odd tastes and it's made from organic wines. — 10 years ago
Slighty spikey tannins, but still great mouth. Good none fruit. — 10 years ago
15.50. Really impressed by the balance — 11 years ago
To die for! — 11 years ago
A very drinkable wine from the region. — 12 years ago
Good with steak — 13 years ago
So smooth and refreshing. Loved it — 9 years ago
The 2007 is drinking amazingly well. I'm glad I have another bottle to sit on a little longer. — 10 years ago
A delicious light red perfect with lunch — 10 years ago
2010 vintage beauty the florals on nose and fruit on palette make for a very good #barbaresco #sommchat — 11 years ago
A little tannic, a lot French. Light and pleasant — 11 years ago
Michael Piaker
1 June 2017. June Wine Bar, Brooklyn, NY. — 9 years ago